Ladurée Boutique and Tea Salon opens Thursday, March 24th Strike While the (Waffle) Iron is Hot! Easter Sunday Buffet Brunch at Boulevard Kitchen & Oyster Bar HOP TO IT: THE PERFECT EASTER FEAST Celebrate an Easter to remember at Dockside’s Market Place Brunch Buffet Farm Fresh Easter Brunch at … Read more
AT 2016 VANCOUVER INTERNATIONAL WINE FESTIVAL VINTNERS BRUNCH Railtown Executive Sous Chef Mathew Koyanagi’s Black Rice Congee with Pinot Noir-Braised Duck Singled Out as Toast of Annual Wine and Food Pairing Competition Professionals from Vancouver’s food and wine industry raised a glass to Railtown Catering and Executive Sous Chef Mathew Koyanagi on the … Read more
LET’S TALK TURKEY: RAILTOWN CATERING ADDS EASE AND ELEGANCE TO THE HOLIDAY WITH GOURMET THANKSGIVING TO-GO PACKAGE Portion of Proceeds to Downtown Eastside Outreach Organization Mission Possible Railtown Catering is removing the hassle from the harvest holiday by introducing Thanksgiving To-Go, a gourmet dinner package available on Oct. 11 and 12 that brings together a cornucopia of ready-made … Read more