Boulevard Kitchen & Oyster Bar Hosts Exclusive Paella Dinner on Sunday, March 31

The all-star culinary team at Boulevard Kitchen & Oyster Bar will conjure up the flavours of one of Spain’s most iconic dishes when it hosts a one-night-only Paella Dinner in its elegant downtown dining room on Sunday, March 31.

THE ONE BRANDY ALL COGNAC LOVERS NEED

There was a time, not so long ago, when brandy was a drink that was enjoyed en-mass as an after-meal drink, as part of a cocktail, or warmed gently to take the chill off. Cognac was slightly more expensive but not egregiously so and one might, as well, find a bottle of Armagnac on a … Read moreTHE ONE BRANDY ALL COGNAC LOVERS NEED