MyVanCity 
This fall, Canadians can cook up an autentico dish to enjoy with the help of Dos Equis and Chef Paula Zavala, a local expert on Mexican cuisine.
Stomp local grapes with friends and family in this one-of-a-kind competition, taking place Sunday October 2nd as part of the popular Festival of the Grape in Oliver Osoyoos Wine Country.
Beginning September 19, guests can pair their Heritage menu favourites with beer, wine, or a pick from the new list of innovative, alluring and cleverly named cocktails.
These chef-curated packages will satisfy all your holiday cravings, simply set the table, mingle with your guests and forget the stress!
H Tasting Lounge (HTL) – at The Westin Bayshore, Vancouver – is bringing back its overwhelmingly popular Thanksgiving Turkey Takeout
Tickets for the tastings may be purchased at the Customer Service counters of the locations hosting the events. Both events have very limited seating, so don’t delay making your purchase!
Every Saturday and Sunday from 11am to 2:30pm, guests are invited to indulge in an extraordinary menu of premium delights.
Bring a chair or a blanket and enjoy live music outdoors overlooking our vineyard while savouring a glass of your favourite Fort Berens wine and saying a word of thanks to our hometown heroes.
Twenty-five years ago, White Spot Restaurants opened the very first Triple O’s in the heart of the Robson Street shopping hub in Vancouver.
Freehouse Collective is proud to have been part of Negroni Week since the outset and is pleased to once again be taking part across all its venues