My whirlwind trip to the Okanagan – a gal has to eat…

The Okanagan is one of my favourite places to visit and no wonder, it’s #BCWine Country. I was lucky enough to fit in two days for visiting, tasting, dining and exploring on my way to Calgary. Taking the lower route (Hope-Princeton) on a magnificently sunny day with an early start. Turned out not to be … Read more

STARBUCKS IS MAKING AFTERNOONS AS DELICIOUS AS MORNINGS WITH THE LAUNCH OF NEW MENU ITEMS AVAILABLE MAY 1

The company is rolling out new offerings – including several Canadian exclusives – aimed squarely at afternoons.   This week, Starbucks is introducing more Canadian-exclusives, giving customers more reasons than ever to visit cafés throughout the day. Beginning May 1, five new fresh sandwiches inspired by international flavours will revamp the lunch lineup – and … Read more

Celebrate the Best of Arts, Crafts and Music from across Canada August 3-6, 2018

The Filberg Festival has always been known for featuring exceptional Canadian talent when it comes to entertainment. Headliners over the long weekend include: R&B Allstars, The Paperboys, Dustin Bentall, Roy Forbes, Boom Booms and Michael Kaeshammer.  Visit http://filbergfestival.com/the-festival/entertainment/  for the full line up.   Join us on Friday August 3rd for a special evening concert … Read more

From YEW’s Famous Mother’s Day Brunch to High Tea at Chartwell

There are So Many Ways to Pamper Mom at Four Seasons Hotel Vancouver  May 13, 2018   Four Seasons Hotel Vancouver and YEW seafood + bar are all about paying tribute to moms with special experiences and family meals that become great memories for years to come. In addition to our most popular brunch of the … Read more

CULINARY TRIPLE CROWN: BOULEVARD KITCHEN & OYSTER BAR NETS THREE MAJOR WINS AT 2018 VANCOUVER MAGAZINE RESTAURANT AWARDS

Downtown Hotspot Singled out for Best Upscale, Seafood Restaurant Honours While Chef Alex Chen Crowned Chef of the Year at Annual Industry Ceremony   It was a banner day for both Boulevard Kitchen & Oyster Bar and Chef Alex Chen when the downtown destination captured big wins in the Best Seafood and Best Upscale categories, while Chen was … Read more

WEST END EATERY SERVES UP SOUTHERN-STYLE LUNCH

The Holy Crab launches lunch service on April 14 The Holy Crab(1588 Robson Street) is bringing Louisiana-meets-West Coast lunch service to Vancouver’s West End this month. Starting April 14, 2018, guests can enjoy a variety of southern-inspired dishes alongside its popular seafood boil offerings. “We recently reached our one-year mark and truly thank Vancouverites for … Read more

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