This Mother’s Day, Four Seasons Hotel Vancouver and YEW seafood + bar are going all-out with endless offerings for guests to treat their mom to an unforgettable day. YEW’s annual Mother’s Day Brunch Buffet returns on May 12, 2019, as well as the first Spot Prawn Boil Dining Series event of the year.
The Spa at Nita Lake Lodge, in Whistler B.C., introduces new HydraFacial treatments to further enhance the resort’s wellness offering. Launching on November 23rd, guests can choose from a selection of soothing, moisturizing and non-invasive treatments to help re-invigorate skin and promote well-being.
It took two years of work but it is now ready to go to Haida Gwaii. Ocean House is an eco-cultural floating lodge that was created to meet the growing interest in Haida culture. Their cultural guides will take guests on excursions to ancient Haida village sites as well as their resident artist will share … Read more Experience Haida Gwaii at Ocean House Eco-Lodge
There are So Many Ways to Pamper Mom at Four Seasons Hotel Vancouver May 13, 2018 Four Seasons Hotel Vancouver and YEW seafood + bar are all about paying tribute to moms with special experiences and family meals that become great memories for years to come. In addition to our most popular brunch of the … Read more From YEW’s Famous Mother’s Day Brunch to High Tea at Chartwell
Ride On! May 18 to 20 at Four Seasons Resort & Residences Whistler Eat, drink, ride, and repeat. Enjoy a weekend filled with beautiful scenery, great friends and gourmet food created by celebrity chefs. Four Seasons Resort and Residences Whistler has partnered with Bici Gusti once again for the third annual celebrating of cycling, … Read more Mark Your Calendars for Third Annual Bici Gusti Culinary Cycling Celebration
Cozy up to your sweetheart over stellar multi-course menus with stylish pairings Expect the extraordinary at The Westin Bayshore this month, with sweet accommodation packages and romance on the menus at H2 Rotisserie & Bar and H Tasting Lounge. Let H2 Rotisserie & Bar’s lively, aphrodisiac-inspired ingredients like fig, pomegranate, passion fruit, prawns, scallops, beef, asparagus … Read more Love is in the air this February at The Westin Bayshore, H2 Rotisserie & Bar and H Tasting Lounge