Visa Infinite Dining Series experiences In winter we crave comfort and luxury, bold flavours, and warming conviviality. It also will be a constellation of dazzling Michelin stars. That’s just what some of the country’s very best restaurants are serving in this irresistible collection of exclusive chef-curated dinners. Intimate. Unique. Delicious. Every Visa Infinite dinner tells a … Read more
The four unique cocktail pairings highlight the best of the Pacific Northwest.
On November 1 and 2, 2024, Fairmont Pacific Rim is set to celebrate its third year of Día de los Muertos.
Tickets are now available for the limited, one-night-only Dames Dine Around fundraising celebration on September 17th.
For one night only, the chefs will join forces on a tasting menu.
On August 31, the award-winning Botanist Bar team led by Jeff Savage will welcome True Laurel.
On February 7 and 8, Botanist’s Executive Chef Hector Laguna and Head Bartender Jeff Savage will welcome Singapore’s award-winning cocktail bar Manhattan.
The MICHELIN Guide is a benchmark in gastronomy, which has recognized Botanist’s ongoing commitment to excellence of the craft, pristine service and an unparalleled guest experience.
This collaboration marks Fairmont Pacific Rim’s third of the year in an ongoing series into 2023, which aims to provide unrivaled, immersive culinary experiences in partnership with renowned restaurants and bars from around the world.
With Thanksgiving around the corner, I wanted to share additional information about how Fairmont Hotels & Resorts in Canada are celebrating.