Cozy up with Starbucks NEW Apple Crisp Macchiato

While fruit and coffee are a new territory for Starbucks, the flavours complement each other well, with the creaminess of the milk balancing the espresso for a nostalgic autumn pick-me-up.

It’s officially PSL Season! Starbucks launches its fall menu earlier than ever before

Starting Tuesday, August 24, pumpkin returns to Starbucks stores across Canada and the U.S., including the favourite fall duo, Pumpkin Spice Latte and Pumpkin Cream Cold Brew, in addition to seasonal fall bakery items: the Pumpkin Cream Cheese Muffin, Pumpkin Loaf and Pumpkin Scone.

Get back to Routine this fall with Molson Ultra and Chef Kimberly Lallouz

Molson Ultra, a light beer with 70 calories and 2g of carbs per 355ml can, has partnered with Celebrity Chef & One Big Recipe Star Kimberly Lallouz to give Canadians the opportunity to win an exclusive virtual cooking class with Chef Kimberly to learn new recipes and tips to embrace a balanced life.

Celebrate National Rum Day August 16th Appleton Estate 8 Year Old Reserve Rum

August 16th is National Rum Day and there’s no better way to celebrate than with a Mai Tai. An elegant tropical cocktail that amplifies the flavour profile of Appleton Estate 8 Year Old Reserve Rum.

The Art of the Apéritif with Wolf & Grouse

To us, the art of the apéritif is the art of being a good host. Not in a stuffy, formal way, but in a belly-laughing-until-you-cry way. It follows that the drinks we like to serve should be delightful, but very simple to make, allowing us to focus our attention on the friends who came to see us.

Superflux Beer Company announces the opening of new restaurant in Victoria, BC this fall

Superflux Beer Company announced the opening of Superflux {Cabana}, a full-service restaurant in Victoria, BC. Superflux {Cabana} will offer a full menu, expansive beer list and seating for approximately 115 guests.

New Coffee Bar ‘Super Veloce’ Opens Today in Vancouver’s Shaw Tower

Health-Conscious ‘Asporto’ Counter-service Concept by Kitchen Table Restaurants Offers High-Powered Smoothies, Italian Espresso Beverages, Fresh Salads and Protein-Rich Snacks

Flor de Caña invited eco-conscious bars to participate in Zero Waste Month

Flor de Caña invited eco-conscious bars, restaurants and consumers from around the world to join forces to reduce food waste throughout the month of July.

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