Chen Claims Gold, Distinction as Canada’s Top Chef Thanks to Signature Parfait of Wild BC Shellfish, ‘Chowder’, Northern Divine Caviar and Bull Kelp ‘Brioche’ Boulevard Kitchen & Oyster Bar Executive Chef Alex Chen struck gold yet again and claimed the crown as the nation’s foremost chef at the 12thannual edition of the Canadian Culinary Championships, … Read more
Ocean lovers, movers, shakers, and bons vivants will be equally enchanted by the finned, furred, and whiskered guests of honour at Toast to the Coast, the 11th annual fundraising gala that supports Ocean Wise® and Vancouver Aquarium, presented by CIBC. On Friday, Oct. 20, Toast to the Coast guests will be immersed … Read more
Fanny Bay Brings Tide-to-Table Shellfish from Sea to City With Lunch, Dinner and Weekend Brunch Offerings as well as Daily Happy Hour Specials, Shellfish Market The wave breaks on Downtown Vancouver’s first true “tide‐to‐table” dining experience today when renowned shellfish purveyor Fanny Bay Oystersopens the doors on Fanny Bay Oyster Bar at 762 Cambie St. in the heart … Read more
Located in the Heart of Vancouver’s Stadium District, New 50-Seat Restaurant Offers Lunch, Dinner and Weekend Brunch Service and Fresh Shellfish Market Celebrated shellfish purveyor Fanny Bay Oysters is set to crack the shell on Vancouver’s first true tide-to-table oyster bar and shellfish market this June when it opens the doors of Fanny Bay Oyster … Read more