Introducing Brunch, Lunch and Happy Hour at The Farmhouse
By as soon as Saturday, April 8th, guests will be able to enjoy Brunch and Happy Hour.
By as soon as Saturday, April 8th, guests will be able to enjoy Brunch and Happy Hour.
Opening with a live music performance over dinner on March 23.
Happy Hour has just became happier: now available 2 to 5pm, Daily, 9 to close, Sunday to Thursday and all day Sunday.
To celebrate and share their final vintage, The Colletts will open the tasting room one last time this coming May
Uva Wine & Cocktail Bar is now offering an exciting new breakfast menu for patrons to indulge in.
We’re proudly celebrating the end of the year after being recognized in Canada’s 50 Best Bars, Canada’s 100 Best Restaurants, on the World’s 50 Best Discovery list and being included in the new to Vancouver Michelin Guide.
Recently on our Okanagan Road Trip we had the pleasure of joining Val Tait for a wine tasting of both the Charisma line of Gold Hill and the Gold Hill Winery latest releases.
Beginning September 19, guests can pair their Heritage menu favourites with beer, wine, or a pick from the new list of innovative, alluring and cleverly named cocktails.
HTL is thrilled to introduce a new roster of creative cocktails and dishes that perfectly complement the season’s al fresco afternoons and evenings.
Chef Jesse and his Culinary Team have curated a brand new menu just in time for summer. It’s full of incredible new dishes and your favourite Water St. Cafe classics.