Burdock & Co collaboration dinner with Swallow Tail Culinary Adventures
An ode to spring in the Pacific Northwest, the five-course dinner features a symphony of flavours foraged from BC’s wilderness and waters.
Harvest Community Foods
Bar Gobo Announces “Joyride” Pop-up Starting this November
Joyride invites the public to a carefree evening where wine flows, snacks satisfy hungry gourmands, and buzzy tunes set a lively vibe.
Burdock & Co Welcomes Summer with New Patio Launch and the Re-opening of In-house Dining
Summer is here and Burdock & Co is excited to welcome warmer weather with the launch of outdoor dining. On Thursday, July 9, the Main Street eatery will open it’s brand-new patio and also resume in-house dining service after a few months of closure during the global pandemic.
Harvest Community Foods Celebrates Valentine’s Day with Cookie Boxes and CSA Bags of Fresh Local Ingredients
Harvest’s CSA bag features a chef-selected assortment of in-season ingredients that can be used to effortlessly whip up an intimate dinner for two. Inside, you’ll find winter greens, root veggies, foraged treats and artisan goods sourced from nearby producers and urban agricultural projects, as well as recipes to guide you through the process.
Cheers to the Happiest Holidays with Harvest Community Foods
‘Tis the season to eat! All is merry and bright at Harvest Community Foods, where every guest can leave with a healthy dose of holiday spirit. In addition to seasonal gifts perfect for every foodie on your list, the hip Chinatown eatery is rolling out extra Community-Supported Agriculture (CSA) bags to ease holiday cooking, and Chef Andrea Carlson is crafting extra-nourishing goodies guaranteed to ward off the winter chill.
Harvest Community Foods Introduces Expansive Range of Organic House-made Goods
Catering to a range of palates, diners may choose sweet and savoury sauces to complement their favourite dishes. New offerings include sweet and heirloom apples & vanilla bean sauce; and savoury smoked chili garlic.
Burdock & Co in the Country – Plant Based Dinner at Fraser Common Farm August 18
BC’s award-winning Chef Andrea Carlson will be creating a plant-based multi-course dinner featuring beautiful produce from Glorious Organics.
Step into Summer at Harvest Community Foods
Throughout the year, Harvest’s CSA program delights customers with perfectly packaged bags containing seasonal produce grown on local farms.
Father’s Day Culinary Guide with Three Dining Options June 16
Just a few ideas for Father’s Day from Burdock and Co, Harvest Community Foods and Caffé La Tana
Burdock & Co New Seasonal Dishes and Mother’s Day Brunch
“We are overjoyed that these prestigious awards have recognized Burdock & Co as one of Vancouver’s best restaurants. To be named alongside such incredible eateries is a real honour,” said Chef Carlson. “These awards, and Burdock & Co’s six years of success, would not be possible without the dedication shown by our long-standing staff…”