Celebrate the festive season with “A Christmas Cocktail Story” retro holiday pop-up
A Christmas Cocktail Story will take place every evening from December 1st to 23rd with bookings available beginning at 6:30pm.
A Christmas Cocktail Story will take place every evening from December 1st to 23rd with bookings available beginning at 6:30pm.
Local food lovers can get the first crack at exclusive dining experiences across the city when the international online dining site known as First Table makes its North American debut in Vancouver on Thursday, November 14.
Chinatown’s Mamie Taylor’s is tapping into something good this winter! On Mondays and Tuesdays, anyone ordering Mamie’s delicious house burger will also get a local pint, for the price of just the burger.
On Monday, December 31, guests can toast to the new year while enjoying either a special three-course set menu from Homer Street Cafe & Bar and Mamie Taylor’s or at the 5th annual ‘Draped in Style’ NYE event, Midnight in Paris.
Chinatown restaurant to team up with acclaimed Kentucky distiller for five-course tasting dinner on Tuesday November 27
Mamie Taylor’s announces a special, one-night collaboration with internationally renowned whiskey distiller The Macallan on Thursday, November 22, 2018 from 6:30pm to 9:30pm.
Tickets now on sale for the Mamie’s x Fuggles Pig Roast Beer Dinner on Wednesday, July 18 Mamie Taylor’s has teamed up with the guys at Richmond’s Fuggles & Warlock Craftworks for an old-time pig roast and beer dinner on Wednesday, July 18 beginning at 6:30pm. Mamie’s perennially popular three-course suckling pig roast with all … Read more
Ninth annual battle of the BBQs pits Vancouver’s top grill masters against each other for the coveted RibFest Cup Calling all BBQ fans! The ninth annual Canada Day RibFest comes to Mamie Taylor’s on Sunday, July 1, sponsored by Strange Fellows Brewing, Good Company Lager and Cutty Sark Whisky. An Eastside Canada Day tradition, the cook-off competition … Read more
Chinatown restaurant taps Richmond’s Monkey Nine Brewing to create collaborative seasonal ale Chinatown’s Mamie Taylor’s restaurant has teamed up with Richmond, BC’s Monkey Nine Brewing and its Head Brewer, Travis Lang, to create a collaborative and seasonal house-label ale: Mamie Taylor’s Cold Tea Pale Ale. Described as a mid-hop, slightly cloudy, American-style Pale Ale by Mamie … Read more
The BC Hospitality Foundation (BCHF) is pleased to announce the names of the wineries and restaurants that will participate in its 7th annual Dish ‘n Dazzle gala on Thursday, May 10 2018. Guests will enjoy tasty bites from a who’s who of local culinary talent, including Chef Ann Kirsebom Cibo Trattoria Edible Canada Joe … Read more