#FridayFavourites, including places to take DAD June 17 – 23

  Celebrate Dad with BBQ, Beer & Bocce.    BOULEVARD KITCHEN & OYSTER BAR   Eat, Shop & Play at Rocky Mountain Flatbread on Father’s Day   THOMAS HAAS CHOCOLATES & PÂTISSERIE:   GIVE DAD A SPECIAL FAMILY MEMORY AT TULALIP RESORT CASINO JUNE 19   LONG TABLE DISTILLERY   SAVVY SERIES CLASS HOSTED BY LA … Read more

THOMAS HAAS CHOCOLATES & PÂTISSERIE:

This Father’s Day, treat Dad to a handcrafted chocolate creation from chocolatier Thomas Haas. Thomas Haas’ 2016 lineup of Father’s Day-themed creations includes: The Roadster — Fast, furious and all edible, these sweet roadsters are accented with chocolate wheels and racing stripes. $39 The Cyclist — Inspired by Thomas Haas’ love of cycling, this chocolate cyclist is made with both white … Read more

PETITS FOUR: THOMAS HAAS WEARS FOURTH CONSECUTIVE PASTRY CHEF OF THE YEAR CROWN AT 2016 VANCOUVER MAGAZINE RESTAURANT AWARDS

  Renowned Pâtissier Celebrates Five Wins in Six Years Overall Since Award’s Inception in 2011   In what has become something of a delicious tradition, renowned chocolatier and pâtissier Thomas Haas was named Pastry Chef of the Year for the fourth consecutive time at the 2016 edition of the annual Vancouver Magazine Restaurant Awards ceremony last … Read more

#Easter from Brunch to Chocolates…

  Ladurée Boutique and Tea Salon opens Thursday, March 24th   Strike While the (Waffle) Iron is Hot!   Easter Sunday Buffet Brunch at Boulevard Kitchen & Oyster Bar   HOP TO IT: THE PERFECT EASTER FEAST   Celebrate an Easter to remember at Dockside’s Market Place Brunch Buffet   Farm Fresh Easter Brunch at … Read more

HOP TO HAAS: THOMAS HAAS ANNOUNCES TEMPTING NEW ADDITIONS TO ANNUAL EASTER COLLECTION

  Chocolatier’s Easter Basket Brimming with Unique and Playful Chocolate Creations and Prizes for Annual Charity Easter Egg Raffle This spring, show ‘somebunny’ special how much you care by giving the gift of a unique handmade chocolate confection from Thomas Haas Chocolates & Pâtisserie’s exclusive 2016 Easter Collection.This year’s Easter creations include Easter Truffle Eggs, available in dark chocolate ganache … Read more

#FridayFavourites…Valentine’s Day and more

Here is our list of #FridayFavourites 24 things to do, places to go this weekend, Valentine’s Day and the week ahead.   In classical mythology, Cupid (Latin Cupido, meaning “desire”) is the god of desire, erotic love, attraction and affection. He is often portrayed as the son of the love goddess Venus and the war god Mars, … Read more

VALENTINE’S DAY SIGNATURE CREATIONS

SWEET SURRENDER: GIVE IN TO THOMAS HAAS’ LATEST LINEUP OF SIGNATURE CREATIONS THIS VALENTINE’S DAY   Heart-Shaped Truffles, Chocolates and Cookie Box Among Celebrated Chocolatier’s Selection of Handcrafted Valentine’s Day Delicacies for 2016 Cupid takes flight this Valentine’s Day with the help of the talented team of chocolatiers at Thomas Haas Chocolates & Pâtisserie, who … Read more

TEN DAYS OF DECADENCE:

THOMAS HAAS TAKES TO THE STREETS TO CELEBRATE 10TH ANNIVERSARY AND SHOW HIS GRATITUDE WITH SPECIAL GIVEAWAYS   Renowned Chocolatier Gives Thanks to Community via 10-Day Giveaway Across Vancouver with Unforgettable Grand Prize Trip for Two to Brussels, Belgium     As a way of expressing his appreciation to local chocolate lovers who have supported the renowned chocolatier over … Read more

AUTUMN INDULGENCES: THOMAS HAAS

Give Thanks, Get Spooky and Give Back with Thanksgiving, Halloween and Exclusive Moustache-themed “Movember” Creations   Harvest the flavours of fall with a cornucopia of new handmade chocolate creations and pastry selections from Thomas Haas Chocolates & Pâtisserie that celebrate Thanksgiving and Halloween, as well as unique “Movember”-themed treats in support of men’s health.     … Read more

Thomas Haas Wins Pastry Chef of the Year at Prestigious Restaurant Awards

THRICE AS NICE: THOMAS HAAS WINS THIRD CONSECUTIVE PASTRY CHEF  OF THE YEAR NOD AT 2015 VANCOUVER MAGAZINE RESTAURANT AWARDS Celebrated Chocolatier Carves Out Fourth Win in Five Years For the third consecutive year and fourth in the last five, chocolatier and pâtissier Thomas Haas was crowned Pastry Chef of the Year as the 26th edition of the annual Vancouver Magazine … Read more

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