#Taste | Fort Berens Reserve Merlot | Seared Duck Breast
If you like a challenging, yet scrumptious dish, then you can’t go wrong with a Duck Breast.
Month: February 2023
Vancouver Cocktail Week at L’Abattoir Restaurant
L’Abattoir is excited to announce its participation in Vancouver Cocktail Week (VCW) 2023
Wine Paris/Vinexpo Paris is a resounding success!
The 4th edition of Wine Paris & Vinexpo Paris delivered on its promise with a hugely successful outcome.
Grab your glass for a Taste of Italy 🍷 – Wine Tasting Event – Vancouver, March 2nd
A selection of rare, premium and limited edition Italian Wines, including new arrivals.
The time has come the walrus said . . . . to talk about points.
Therefore, after much deliberation, I have decided to include points, at least in some of my articles.
Let Frozen BC Blueberries Fuel Your Frozen Fun
Happy Pie Days, all, but please do remember this: you never need an excuse to make blueberry pie.
Rave Reviews for the forthcoming book by Mark Gudgel, The Rise of Napa Valley Wineries: How the Judgment of Paris put California Wine on the Map
The Judgement of Paris was without question the most significant event that elevated Napa Valley on the world stage for wine.
9th Annual Curry Cup – March 6, 2023 🏆
Eight chefs will prepare their best curry for guests and judges.
The Vancouver Fish Company announces new dinner series
The Vancouver Fish Company announced the launch of a new dinner series with ticket sales beginning today.
Harper’s Trail Winery Owners Celebrate Final Season
To celebrate and share their final vintage, The Colletts will open the tasting room one last time this coming May