MyVanCity 
TRIO OF GLOWBAL RESTAURANTS TAKE THE HASSLE OUT OF THE HOLIDAYS WITH SPECIAL FEATURES DURING THANKSGIVING WEEKEND Local Restaurants Offer 100+ Item Brunch Buffet at Glowbal & Festive At-Home Dinner Kits for Friends and Family to Enjoy from Glowbal, Coast & Black+Blue Glowbal Restaurant Group (GRG) is giving friends and family a hassle-free way to gather … Read more
THE ARTS CLUB THEATRE COMPANY’S MOM’S THE WORD: TALKIN’ TURKEY Created by the Mom’s the Word Collective (Jill Daum, Alison Kelly, Robin Nichol, Barbara Pollard & Deborah Williams) Olympic Village Stage at the BMO Theatre Centre: October 2 to 4 On Tour: October 6 to November 8 The Arts Club Theatre Company’s Mom’s the Word: … Read more
DanceHouse Opens 2026/27 Season with Vancouver Premiere of Compagnie Catherine Gaudet’s Electrifying ODE Quebec-based company returns to DanceHouse with a haunting and hypnotic exploration of the personal costs of performative positivity DanceHouse opens its 2026/27 season with Compagnie Catherine Gaudet’s latest contemporary dance work, ODE, on stage October 23 & 24 at 8pm at the Vancouver Playhouse. Choreographed by the company’s Artistic … Read more
Beyond Visitor Numbers, Nanaimo Looks at What Tourism Can Do for a Community Tourism Nanaimo will take part in an international World Tourism Day relay exploring how destinations are balancing visitor economies with community wellbeing, culture, and the environment Nanaimo will join destinations around the world this month in a World Tourism Day conversation examining … Read more
At L’Abattoir, an epic collaboration with Vancouver Island’s most talented chefs. WELCOME TO THE VISA INFINITE DINING SERIES, AUTUMN 2026 With its cooler days and longer nights, autumn is the season for deep, rich, bold flavours, and that’s just what’s on the menu in this irresistible collection of exclusive chef-curated dinners. Click here to explore more delicious … Read more
The spice kitchen: Vij’s welcomes NYC’s acclaimed Adda. WELCOME TO THE VISA INFINITE DINING SERIES, AUTUMN 2026 With its cooler days and longer nights, autumn is the season for deep, rich, bold flavours, and that’s just what’s on the menu in this irresistible collection of exclusive chef-curated dinners. Click here to explore more delicious dining events with … Read more
FESTIVE FEASTS: SEQUOIA COMPANY OF RESTAURANTS OFFERS SPECIAL THANKSGIVING FEATURES AT FOUR LOCAL HOTSPOTS Exclusive Dinner Menus Available Oct. 11th & 12th at Cardero’s. Seasons in the Park, Teahouse in Stanley Park, The Sandbar The Sequoia Company of Restaurants is giving families and friends the chance to gather around the table and give thanks with festive Thanksgiving features available Oct. … Read more
KEEP COZY WITH KAPUA THIS AUTUMN Kapua Sauvignon Blanc from Marlborough, New Zealand, makes every cozy autumn occasion feel special, from planned dinners to spontaneous hangouts. As the weather turns cool and gatherings shift indoors, autumn brings a new opportunity to savour the simple pleasures of good food, delightful company and a cozy glass of wine. While the season may be synonymous with rich, warming flavours, … Read more
Powering British Columbia: Harbour Air to Acquire Pacific Coastal Airlines, Expanding Regional Air Services Both airlines will operate as independent brands to the benefit of guests and communities, unlocking economic potential of aviation infrastructure, workforce mobility and tourism Harbour Air and Pacific Coastal Airlines (PCA), two homegrown airlines, announced that they have entered into an … Read more
As the temperatures start to drop, fall is a great time to get into the kitchen and learn a new skill and two Vancouver restaurants are offering hands-on classes that make it easy to do just that. From mastering fresh pasta to learning how to shuck oysters, Italian Kitchen and Fanny Bay Oyster Bar have some fun, food-focused experiences … Read more