MyVanCity 
As we find any reason to celebrate, from the sight of blue skies, to resuming our daily morning vineyard walks and getting ready to flip our ‘by appointment only’ sign to ‘now open for tastings’, Spring is finally just around the corner.
From now until March 15th, Burnaby’s Hart House is offering a special “Share the Love” Date Night menu by Executive Chef Mike Genest. Couples will enjoy a three-course dinner with optional wine pairings.
This TUESDAY, National Pancake Day returns to Canada and everyone is invited to enjoy a free short stack of pancakes at participating IHOP locations. Voluntary donations that day benefit BC Children’s Hospital Foundation!
Say aloha to over 1,000 people in one of the warmest and driest areas of Western Canada, famous for its fertile, sunny slopes. The ideal environment for a lei’d back day of family fun, practice your hula atop Covert Farms’ giant bouncy pillow and keep your cool with their unique water feature.
A one-of-a-kind spa experience is now available at Whistler’s leading boutique hotel. The Spa at Nita Lake Lodge has revealed a striking, newly renovated space, with a glamorous Champagne Nail Bar at its heart.
Inn at Laurel Point celebrates their official reopening following a stunning transformation. The multimillion-dollar renewal project including lobby, Aura Waterfront Restaurant + Patio, meeting and event space, and gardens, celebrates both the history and natural beauty of this award-winning property, bringing it into a new era of modern luxury.
The ticket auction for L’Abattoir’s first No. 1 Gaoler’s Mews dinner in 2020 is set to launch on Monday, February 24th at 9am and remains open until Saturday February 29th at 6pm sharp.
One Girl Can is proud to announce its sixth annual IWANTtoBE fundraiser presented by Beedie Foundation. Taking place on Thursday, April 23, the event will bring together Vancouver’s community for a memorable evening in support of bridging the gender gap.
This International Women’s Day, Burdock & Co unites women to champion gender equality and empowerment. Chef Andrea Carlson will host a special brunch to commemorate the occasion, inviting women and their loved ones to gather together, dine on nourishing farm-to-table fare, and raise a glass to fostering a closer connection to women everywhere.
Di Beppe gives the polenta to the people once again when it presents its second-annual ‘Festa della Polenta’ dinner and adds special features that showcase the versatility of the Italian culinary staple to the menu at the beloved Gastown caffè and ristorante this March.