Tasting Ten – Bordeaux: Part Deux
In 2019, Kurt put together a flight of 2005 Bordeaux from the Haut Medoc and St. Julien regions. His 2020 presentation was a continuation of that theme, this time featuring wines from Margaux, Paulliac and Pomerol
In 2019, Kurt put together a flight of 2005 Bordeaux from the Haut Medoc and St. Julien regions. His 2020 presentation was a continuation of that theme, this time featuring wines from Margaux, Paulliac and Pomerol
You can’t go wrong with recommendations from @Sam_WineTeacher aka Sam Hauck our intrepid wine reviewer.
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time. I’m calling it, ‘From the Cellar’.
In 2015, Steven was first invited by the BC Wine Institute to participate in a ‘Judgement of BC’ event as BC wanted to see how its wines would compare in blind tastings with other international wines.
Wednesdays bring us the tasting notes and recommendations of Sam Hauck aka The Wine Teacher.
In Portugal, as is the case in the rest of Europe, wines are named after their region, rather than by grape variety which is the fashion in new world countries.
Wednesdays bring us the tasting notes and recommendations of Sam Hauck aka The Wine Teacher.
While most people drink what they buy in a matter of days, if not hours, more and more people are realizing the benefits of holding on to some of their wines and are enjoying the benefits of doing so.
Thirty years, in the wine world, is like the blink of an eye. And to go from cheap plonk to world class in such a short time, is nothing short of remarkable.
What is white Bordeaux? Why aren’t white Bordeaux wines more popular?