Gastown Hotspot Pairs Italian-inspired Menu with Strathcona Brewery’s Lineup of Craft Beers for One-Night-Only Collaboration Wildebeest will team up with Luppolo Brewing Companyfor an exclusive Brewmaster Dinner that will pair its decadent-yet-simple style of country cooking with four of the brewery’s beers at the downtown restaurant on Tuesday, April 3 at 7 p.m. Featuring … Read more
Award-Winning Downtown Squamish Restaurant gets an Early Start on Sunday with Menu of Sweet, Savoury Specialties, Cocktails Available from 10 a.m. to 2 p.m. The Salted Vine Kitchen + Bar is giving locals and Sea-to-Sky visitors alike a new reason to rise and shine on weekends with the launch of its new Sunday Brunch service … Read more
Step into a new season at H2 Rotisserie & Bar and H Tasting Lounge The Westin Bayshore’s H2 Rotisserie & Bar and H Tasting Lounge welcome spring with menus that your taste buds are bound to remember. Poised at the edge of Stanley Park and boasting views of Coal Harbour and the North Shore … Read more
Numerous egg-ceptional Easter Sunday dining options have been hatched for the whole family on Sunday, April 1st. Guests can choose from the Resort’s signature Orca Ballroom Easter Brunch or the savory specials offered at the award-winning Blackfish Wild Salmon Grill, Journeys East, Cedars Cafe, and Eagles Buffet. Orca Ballroom Join Chef Gerry Schultz for a … Read more
This is the sixth in the series of recipes from the spectacular – Chef Meets BC Grape Okanagan Wine and Food Experience event held August 25, 2017. This week we are excited to share the recipe for Roasted Loin of Lamb from Chef Lee Humphries from the Sonora Room, the Fifth Course at the Icons of … Read more
Gourmet ‘Heat-and-Serve’ Easter Dinners Available for Pick-Up or Delivery, April 1 and 2 This spring, the classically trained chefs at Railtown Catering are once again providing hosts with a ready-made festive feast courtesy of the company’s popular Easter To-Go packages, available for pickup or delivery on Sunday, April 1 and Monday, April 2. Part of the … Read more
Craft brewers and craft brew enthusiasts from BC and beyond will soon be gathering in Penticton to celebrate at the 23rd annual Okanagan Fest of Ale. A favourite for patrons and participants alike for over 20 years, this must attend event takes place at the Penticton Trade & Convention Centre April 13th and 14th … Read more
Cass Darmanovic Joins Juke Team, Creates Lineup of Classic-yet-Contemporary Cocktails Juke Fried Chicken is raising the bar yet again by welcoming new Bar Manager Cassandra (Cass) Darmanovic to the team and introducing a new list of signature cocktails available at the popular Chinatown chicken-and-rib joint beginning today. Darmanovic, who honed her cocktail acumen and … Read more
Beaucoup Bakery & Café(2150 Fir Street) is shining a spotlight on a beloved afternoon beverage, tea, and infusing a variety of quality tea blends from Bellocq Tea Atelier and local Granville Island Tea Company into its new spring pastry line-up. Starting Tuesday, March 13, 2018, customers can indulge in three “tea-sweet” pastries and two new … Read more
Downtown Vancouver’s Royal Dinette (905 Dunsmuir Street) and That’s Life Gourmet invites diners to experience an eight-course, sake and wine paired dinner inspired by the transition from winter to early spring. Held on Monday, March 26, 2018 at 7 p.m., the menu features spring vegetables sourced from local farms such as Cropthorne Farm, sustainable proteins, … Read more