EASTER FEASTING: RAILTOWN CATERING MAKES CELEBRATING EASY THIS APRIL WITH EXCLUSIVE EASTER TO-GO PACKAGE EASTER SUNDAY, WEST COAST-STYLE: BOULEVARD KITCHEN & OYSTER BAR PRESENTS EXCLUSIVE BUFFET BRUNCH SERVICE ON APRIL 16 Celebrate a delicious Easter at Dockside’s Marketplace Brunch Buffet #TasteofThursday Honey Glazed Bone-In Ham recipe The top 5 romantic … Read more
Fifteen Local Partner Restaurants Pitch In for One-Night-Only Event Designed to Help Non-Profit Charity Raise Funds for Its Mission to End Youth Hunger For the second year in a row, Mealshare is inviting guests to paint the town orange and dine out for a cause during its ‘Tonight for Tomorrow’ initiative on Wednesday, May 10, … Read more
The richer our experiences are the better our lives are. Since our relationships have an important place in making those special moments it makes sense to keep those special times coming. A romantic dinner may be old school but it’s still one of the best ways to nurture our relationships, especially when time is … Read more
Pop the Cork on New Bubbly Program What do Veuve Cliquot Yellow Label (France), La Marca Prosecco (Italy), Mas Fi Cava (Spain), LINI 910 ‘Lambrusca’ Lambrusco Rosso (Italy), Benjamin Bridge Method Traditional Brut (Nova Scotia) Zanatta ‘Fantasia’ Brut (Cowichan Valley BC) Louis Roederer Cristal 2009 (France) and all have in common? Well yes, … Read more
– 2017’s Exclusive Collection Crafted with Passion and Perfection – Renowned throughout the city for its inspired selection of gourmet creations, Thierry Cafe adds to springtime celebrations with an exclusive collection of Easter treats. With the special holiday just around the corner, hop to Thierry Cafe and treat family and friends to artisanal treasures … Read more
Enjoy a delicious roast beef feast at the Main Street eatery. This Easter, leave the cooking to the talented team at The Cascade Room and gather together with friends and loved ones for a memorable feast. On Sunday, April 16th, the Main Street restaurant with UK pub vibes, is planning an extra-special Sunday … Read more
White Fish, Prawn, and Vegetable Green Curry with Coconut Rice This dish was one of the first dishes I came up with when opening ‘The Table Café’. A simple, and flavourful dish that is just perfect for a mid-day meal. The white fish can really be any mild white fleshed fish, whether it is … Read more
The Launch of The Granola Girl Foundation Celebrate Craft Beer & Cider in Penticton at Okanagan Beer Week™ April 3 – 9, 2017 Etsell Family introduces ‘Siggy’ to the Fraser Valley SPRINGTIME SWEETS: CHOCOLATIER THOMAS HAAS UNVEILS LATEST COLLECTION OF EASTER-THEMED CONFECTIONS GET CHOCOLATE HOPPY The Chan Centre presents … Read more
Singletree Releases First Wines of 2016 Vintage What: Singletree Spring Release Where: Singletree Winery (5782 Mt. Lehman Road, Abbotsford) When: Saturday, April 8 (12-5:30pm) Cost: FREE and open to all. This will be the very first chance to sample and purchase the 2016 ‘Siggy’ (aka: the winery’s flagship Siegerrebe wine: floral, rich, flavourful), the 2016 Rosé (enticing, fresh, … Read more
Royal Dinette (905 Dunsmuir Street), downtown Vancouver’s celebrated farm-to-table restaurant, has a new executive chef at its helm, Chef Alden Ong. Ong previously served as sous chef and embraces the same heart and thoughtful approach to sustainable cooking Royal Dinette is known for. “It is a privilege to lead one of the city’s … Read more