Perelada will organize the First Mediterranean Wines Symposium
The first Mediterranean Wines Symposium on the 24th of March.
Wine
From the Cellar with @Sam_WineTeacher
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time. I’m calling it, ‘From the Cellar’. It will be similar to the wine reviews, except that it will feature wines … Read more
Sneak Peek at Fort Berens 2024 Vintage 🍷
Every vintage tells a story shaped by the land, the people, and the weather.
Water St. Cafe presents “The Iconic Wineries of BC” as part of our ongoing Wine Dinner Series
Your host will be Bram Bolwijn, Head Sommelier at Mission Hill Winery and wine guru!
L’Abattoir’s Wine Program Earns Top Honours at Vancouver International Wine Festival
Head Sommelier Andrew Forsyth, who was recently named Best Sommelier of BC.
CELEBRATING EXCELLENCE: VIWF ANNOUNCES 2025 TRADE COMPETITION WINNERS
The event honours those professionals who contribute to this region’s exceptional wine and food culture.
STAG’S HOLLOW WINERY Celebrating 30 Years of Innovation in Okanagan Falls, BC
Proudly celebrates its 30th anniversary.
🍷 Top Drop Returns May 2025 w/ Fresh Slate of Int’l Wineries!
$20 EARLYBIRD DISCOUNT RUNS UNTIL FEBRUARY 28!
L’Abattoir launches second year of Sipping Around BC, a Series of Regional Winemaker Dinners
L’Abattoir is thrilled to announce the return of its highly anticipated Sipping Around BC dinner series.
In conversation with The Prisoner Wine Company’s wine ambassador Drew Schneider
The private outlier is a really obscure grape, Charbono.