A New Patio for Summer in Gastown Just in time for patio season, L’Abattoir has officially opened its new 18-seat patio, offering guests a vibrant outdoor dining experience in the heart of historic Gastown. The streetside patio provides the perfect setting for evening cocktails, curated Champagne flights, and dinner, while taking in the energy of … Read more
L’Abattoir Celebrates 16 Years of Culinary Excellence in Gastown The award-winning restaurant toasts its anniversary with major industry recognition, a newly opened patio, and fresh seasonal offerings from Chef Jasper Cruickshank and the L’Abattoir team L’Abattoir is celebrating 16 years as one of Vancouver’s most beloved dining destinations, marking the milestone with a series of … Read more
DOWNTOWN VANCOUVER HOTSPOT DESI INDIAN LOUNGE TO OFFER EXCLUSIVE PRIX-FIXE MENU ON CANADA DAY Executive Chef Bal Ajagaonkar Showcases Four-Course Feast for the Senses for $45 per Person from 11 a.m. to 10 p.m. on Wednesday, July 1st Desi Indian Lounge Executive Chef Bal Ajagaonkar is showcasing an exclusive Canada Day Prix-Fixe Menu on Wednesday., … Read more
The perfect summer extension: Pairing a Vancouver wine tour with a voyage North A cruise offers you a chance to embark upon new horizons, new sights, new friends, and importantly, new flavours, and there is no better way to experience this than by sailing to Alaska from the picturesque port of Vancouver, British Columbia. From … Read more
Father’s Day Sunday, June 21st Canadians celebrate Father’s Day on the third Sunday in June. The day is dedicated to showing appreciation for fathers and father figures, including stepfathers, fathers-in-law, foster parents, guardians, and close family friends. Copperpenny Distilling Co. This Father’s Day, Copperpenny Distilling Co. is giving dads another reason to raise a glass … Read more
VISA Infinite Dining Experiences are always exceptional evenings with incredible dishes curated by Canada’s top chefs. Each Dining Experience is unique. Featured dishes using the freshest, local ingredients executed by the best of the best. It was so exciting when IDMG Culinary announced that Victoria would be host to the most recent VISA Infinte Dining … Read more
In Conversation With Jesse Dame | Birdman Jesse Dame is a Vancouver Island-born entrepreneur, restaurateur, and founder of Cottage Hospitality Group. With nearly 30 years in hospitality, he has worked with globally recognized brands including Fairmont Hotels & Resorts and Walt Disney World before returning to Victoria to open Wind Cries Mary, Rudi, and Birdman. … Read more
C|PRIME MODERN ITALIAN STEAK & WINE SETS THE TABLE WITH NEW MENU OF SEASONALLY INSPIRED DISHES Executive Chef Behshad Zolnasr Showcases Hand-Made Pasta, Modern Classics, Prime Cuts, Father’s Day Weekend Feature and More at Downtown Hotspot C|Prime Modern Italian Steak & Wine is setting the table for warmer days and longer nights by putting the … Read more
ANNALENA NAMED TO NORTH AMERICA’S 50 BEST RESTAURANTS #35, CEMENTING VANCOUVER’S PLACE ON THE CONTINENTAL STAGE The MICHELIN-starred Kitsilano room adds the ranking to a banner year that includes a No. 12 finish on Canada’s 100 Best Restaurants AnnaLena was named No. 35 on North America’s 50 Best Restaurants, announced at a live ceremony in New … Read more
The Greek launches new spring and summer menu for sunny days and al fresco dining New food and drink options are filled with rich flavours, crisp textures, and bright colours With summer just around the corner and long sunny patio days ahead, The Greek has launched its new summer menu filled with fresh new dishes … Read more