The French Table redefines Classic French Dining
The word is out The French Table is open again and welcoming both new and old time patrons.
french wine
WINE PARIS & VINEXPO PARIS 2023: Spotlight on Be Spirits
The upcoming Wine Paris & Vinexpo Paris exhibition is dedicating a hall to the spirits and craft beverage sector.
#FavouriteThings Holiday Gift Suggestions | LA FIOLE
The refinement of the Fiole Reserve can be expressed during your holiday meals or in all simplicity with grilled or marinated red meats.
Res Fortes Wines of Côtes du Roussillon now available in British Columbia
Res Fortes wines are a gateway to explore an ancient and unique region and its undiscovered wines of exceptional quality.
Hop over to Provence Marinaside for easy Easter Dinner to Go
This year Easter falls on Sunday, April 4th and Provence MarinasideProvence Marinaside Chefs Jean-Francis Quaglia and Sheldon Maloff have designed a special take-out Easter Heat and Eat Dinner so you can enjoy a delicious celebratory feast in the comfort of your own home.
A Tale of Three Malbec Wines
World Malbec Day just happened and how did I celebrate? Which bottle did I decide to open? Well, I decided to open three – all in the interests of research of course.
Provence’s Valentine’s Dinner Speaks the Language of Love
Chef Jean-Francis and Provence’s Chef de Cuisine Sheldon Maloff have designed a sensuous, one-night-only, seven-course Valentine’s Dinner sure to capture the heart of your beloved.
Domaine Lafage and herb-roast lamb
Domaine Lafage and roast lamb As a young man Jean Marc Lafage (co-proprietor of Domaine Lafage) always knew what he was going to be when he grew up; he came from a family of 6 generations of grape-growers… there was never a question in his mind. But when the young Jean met his future … Read more