š° Welcome Easter With Delightful Offerings from Viaggio Hospitality Group
Ancora Waterfront Dining and Patio – False Creek and Ambleside and Papiās Seafood and Oyster Bar Welcomes Easter Weekend with Special Menus and Cocktails Ā
Papi’s Seafood and Oyster Bar
Viaggio Hospitality Group acquires Howe Sound Brewing
We’re pleased to announce our recent acquisition of Howe Sound Inn & Brewing.
Papi’s Seafood and Oyster Bar Welcomes Jefferson Alvarez as Head Chef, Unveils New Menus
Papiās Seafood and Oyster Bar has announced that acclaimed culinary talent Jefferson Alvarez has officially joined the team as Head Chef and added his signature flair to the nightly dinner and weekend brunch menus at the English Bay restaurant.
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First Table Makes its North American Debut in Vancouver on November 14
Local food lovers can get the first crack at exclusive dining experiences across the city when the international online dining site known as First Table makes its North American debut in Vancouver on Thursday, November 14.
Papi’s Seafood and Oyster Bar Welcomes Trio of Top Chef Canada Alumni for ‘Papi’s and Friends’ Dinner on October 5
Beginning at 6 p.m., guests will enjoy a Prosecco welcome reception before sitting down for a dinner that will see the trio of chefs trade talents and courses during a culinary collaboration that showcases their respective styles. The menu includes such dishes as cauliflower panna cotta,truffle donut, mussel cannelloni, slow-cooked cod, congee with local seafood and āpumpkin latteā dessert.
Papi’s Seafood and Oyster Bar Now Open in Vancouver’s West End
Open for lunch, happy hour and dinner seven days a week and weekend brunch beginning Saturday, June 15, Papiās Seafood and Oyster Bar.
Papi’s Seafood and Oyster Bar to Open in Heart of Vancouver’s West End, June 6
Occupying the space that was formerly Beach Bay CafĆ© and Patio, Papiās Seafood and Oyster Bar is the latest project for the Viaggio Hospitality Group.