Executive Chef Jorge Kim (Ancora Ambleside) prepares a turkey feature dish paired with decadent dessert and cocktail, available October 9 to 11. Executive Chef Sebastian Delgado (Ancora False Creek) Prepares 50oz tomahawk feature alongside festive cocktail creation, available October 8 to 11.
Ancora Waterfront Dining and Patio – False Creek and Ambleside, Cibo Trattoria celebrate all mothers with special cocktails and menus, beautiful patio dining and unique Take and Plate options
Here is our list of 35+ different ideas for Mother’s Day, everything from free coffee, recipes or catered brunch, lunch or dinner, even spa treatments and afternoon tea.
Ancora Waterfront Dining and Patio – False Creek and Ambleside celebrates cherry blossom season with beautiful floral-inspired menus and cocktail
Ancora Waterfront Dining and Patio – False Creek and Ambleside and Papi’s Seafood and Oyster Bar Welcomes Easter Weekend with Special Menus and Cocktails
Set the mood right this Valentine’s Day with romantic culinary creations offered at Viaggio Hospitality Group’s collection of critically acclaimed dining and wining establishments.
Back by popular demand, Ancora Waterfront Dining and Patio will haul in a bounty of the West Coast’s best seafood when it brings its Pescatarian Tasting Menu back to both its False Creek (Vancouver) and Ambleside (West Vancouver) locations throughout the month of March.
Ancora Waterfront Dining and Patio will flip the calendar in its signature style when it hosts festive New Year’s Eve dinner services featuring live entertainment in its Ambleside and False Creek locations on Tuesday, December 31.
Ancora Waterfront Dining and Patio Executive Chef Ricardo Valverde puts world-class caviar back in the spotlight when the award-winning culinary destination hosts the fifth-annual Caviar Festival at its Ambleside and False Creek locations from November 1 to 30.
Ancora Waterfront Dining and Patio Executive Chef Ricardo Valverde and Ancora False Creek Chef de Cuisine Raimund Heuser will pair their signature Peruvian-Japanese ‘Nikkei’ style of cuisine with an array of Portugal’s most celebrated wines when the restaurant hosts a one-night-only wine dinner at their False Creek location on Tuesday, April 2.