Clos du Soleil Vertical Tasting
Vertical tastings are one of my favourite things to do. They are always very eye opening and educational. I have long been an advocate for cellaring and aging wines whenever and however you can.
Vertical tastings are one of my favourite things to do. They are always very eye opening and educational. I have long been an advocate for cellaring and aging wines whenever and however you can.
2017 Chardonnay Liquidity Okanagan Falls, BC $29.00 Made from clone 76 chardonnay, this wine is straw coloured with medium-light intensity. Aromas of apples, butter, lemon and delicate toast and honey greet the nose. Well balanced with a creamy texture. Flavours reflect the nose followed by a medium-long finish with flavours intensifying. Impressive! 2016 Frizzante … Read more
Test your knowledge of BC wine country, learn about BC’s new wine regions, and enter to win each week, for nine weeks!
‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines that have been aged. Sam Hauck
Even if you limit it to a quick friendly, ‘Hello,’ and listen to the odd recommendation from a colleague, it is virtually impossible to hit all the tables you intend to, no matter how short your short list is. So, my sincere apologies to all the wonderful producers I didn’t get to.
It was a warm, sunny day in May that saw us descend, totally unannounced, at Noble Ridge. We were lucky to find Leslie not just on site but available to lead us on a tasting journey.
Panel moderator, Master of Wine Barbara Philip, directed the discussion and asked panelists questions about the 2018 vintage and how it played out in each of the four regions represented.
#WineWednesday review by Sam Hauck aka the Wine Teacher featuring British Columbia wines.
Summerland’s Okanagan Crush Pad, which opened in 2011, has long been a facility which smaller producers utilized to get their wines made and bottled. In addition, they also made their own wines under the Haywire label. Over the years, they added the Narrative series and more recently the Free Form label. Why three different brands?
Our intrepid wine reviewer Sam Hauck aka the Wine Teacher walks us through the flight of wines he recently tasted. 2011 Chateau Cantelauze Jean-Noel Boidron Pomerol, France $NA (gift) Garnet red with medium-deep intensity. The nose is appealing with cherry, earth, dust, sweet spice, eucalyptus and smoky aromas. Good body with smooth ripe tannins. Pleasing … Read more