“City on Edge: A Century of Vancouver Activism” New Exhibition at the Museum of Vancouver

  New Exhibition at the Museum of Vancouver     As soon as visitors enter the Museum of Vancouver’s newest exhibition, they realize that they are about to embark on a unique experience. “City on Edge” features 650 photographs, mostly from the Vancouver Sun and Province archives, many of which have never seen before, chronicling … Read more

AU COMPTOIR MARKS THIRD ANNIVERSARY BY WELCOMING LA QUERCIA CHEF/OWNER ADAM PEGG FOR COLLABORATIVE CULINARY EVENT, OCTOBER 23 

  Award-winning Kitsilano Bistro Celebrates Successful Third Year by Hosting Exclusive Seven-Course, French-meets-Italian Feast with Wine Pairings     Two pedigreed culinary talents will share the stage when Au Comptoir Executive Chef Daniel McGee and La Quercia Chef/Owner Adam Pegg come together to co-host a collaborative dinner in celebration of the acclaimed Kitsilano brasserie’s third … Read more

How to be the consummate Host or Hostess with Gourmicious

  Introducing Gourmicious – A Unique Gourmet Dining Experience   You like to explore the World of Cuisine You’re looking for a unique dining experience You’re a gourmet enthusiast You want to do more in-home entertaining. You need the services of a professional chef. You like to host your friends somewhere that isn’t your own home. … Read more

TWO OCEANS WINES RETURNS FOR A PERFECT PAIRING WITH W NETWORK’S THE BACHELOR CANADA

   LEADING SOUTH AFRICAN WINE BRAND RETURNS TO W NETWORK FOR SECOND CONSECUTIVE YEAR AS A BROADCAST SPONSOR   Two Oceans Wines is once again gracing screens as a broadcast sponsor and bringing Canadians a refreshing combination by joining Chris Leroux as he searches for ‘the one’ in the latest installment of W Network’s The … Read more

Guest Food & Wine Columnist Kristof Gillese shares his Pot Roast recipe

  Pot roast     The lowliest cut of beef turned into the most succulent comfort food. I mean what says comfort more than pot-roast? Immediately thoughts turn to Sunday evening meals; family is near, there’s good conversation amidst the bickering (it is family after all) and always a decent bottle of wine or two … Read more

ARE YOU AFRAID OF THE DEEP? CELEBRATE HALLOWEEN AT VANCOUVER AQUARIUM’S AFTER HOURS

    Explore the dark side of the ocean this Halloween at Vancouver Aquarium After Hours event on Tuesday, Oct. 24. When the lights go down, the intrigue goes up as guest witness the nocturnal habits of the 50,000+ aquatic creatures during this adults-only spooky soiree.   Come eat, drink, and be scary, and grab … Read more

#TasteofThursday Chef Meets BC Grape Okanagan – Chef Trevor Bird Heirloom Tomato Essence recipe

This is the second in the series of recipes from the spectacular  – Chef Meets BC Grape Okanagan Wine and Food Experience event held August 25, 2017. This week we are excited to share the recipe for Heirloom Tomato Essence from Chef Trevor Bird of Fable Kitchen, the First Course at the Icons of Food & … Read more

GOOSENECK HOSPITALITY’S HIGHLY ANTICIPATED ‘BELLS AND WHISTLES’ OFFICIALLY OPEN IN EAST VANCOUVER 

  New Beer Hall Offers Extensive Craft Beer Selection, Ballpark-inspired Fare, Interactive Games Room and Big-League Sports Action   Vancouver’s burgeoning Fraserhood/Cedar Cottage district welcomes a brand new beer hall and casual dining concept with the official launch of Bells and Whistles at 3296 Fraser Street. The latest high-profile project for Gooseneck Hospitality – the Vancouver-based team behind … Read more

Adventure awaits at Magnolia Hotel & Spa with Curated Journeys for fall

  Explore the Victoria you wouldn’t expect with salmon run hikes, wine tours and much more    As the leaves change colour and the mornings grow cooler, autumn is the perfect time to explore. Magnolia Hotel & Spa’s new Curated Journeys help guests dive deeper into the scenic beauty of Vancouver Island via partnerships with … Read more

Vancouver World Chef Exchange Pops Up in New York

Vancouver Chef Lee Cooper Heads to New York for Dine Out Vancouver Festival World Chef Exchange collaboration dinner with Chef Jamie Bissonnette   Dine Out Vancouver Festival’s World Chef Exchange, presented by Aeroplan, is popping up in New York City on October 4th! Lee Cooper – chef and owner of Vancouver’s acclaimed L’Abattoir restaurant, No. … Read more