COPPERPENNY DISTILLING CO., FANNY BAY TEAM UP FOR ANOTHER ROUND OF SUNDAY OYSTERS-AND-COCKTAILS

THE SHUCK STOPS HERE: COPPERPENNY DISTILLING CO., FANNY BAY TEAM UP FOR ANOTHER ROUND OF SUNDAY OYSTERS-AND-COCKTAILS POP-UPS North Shore Distillery, Downtown Tide-to-Table Destination Pair Oysters & Gin-Based Libations at Events Set for March 22nd, April 12th, May 10th & 31st Award-winning Copperpenny Distilling Co. will welcome Downtown Vancouver tide-to-table destination Fanny Bay Oyster Bar and Shellfish Market to … Read more

KINTON RAMEN warms up winter

KINTON RAMEN warms up winter with the return of fan-favourite specials  Beloved seasonal menu items offer comforting flavours rooted in authentic Japanese technique As colder days continue to settle in across the country, KINTON RAMEN is embracing the season with the launch of its winter seasonal specials – offering guests cozy comfort while staying true … Read more

SYU Kitsilano Japanese Cuisine and Sushi Bar

I love Japanese food and when SYU reached out to me to do a review I was definitely excited to try out this new spot located in Kitsilano at 1508 Yew Street. Just up the street from the iconic Kits Beach. My first impression was a feeling of tranquility in a calm and pleasant atmosphere, … Read more

Qualicum Beach Cafe Make Valentine’s Day Cozy (No Cooking Required)

Celebrate Love at QBC! Join us for a romantic Valentine’s Day dining experience from February 12–15, featuring a special 4-course Valentine’s Day menu. This curated experience is $78 per person, with the first course served as an amuse, and has been thoughtfully designed to celebrate the season of love. Reservations are recommended! BOOK YOUR TABLE … Read more

MUCHO Burrito Leads February with Generosity, Community, and Valentine’s Day

MUCHO Burrito Leads February with Generosity, Community, and a Valentine’s Day Buy One, Get One Free Offer As Canadians continue to navigate rising costs and increasingly intentional dining choices, MUCHO Burrito is approaching February with a clear point of view: showing love through generosity, value, and community connection. The brand’s February Month of Love initiative … Read more

Oliver Osoyoos Wine Country Partners with Victoria’s Ugly Duckling

Oliver Osoyoos Wine Country Partners with Victoria’s Ugly Duckling for a Special Collaboration Dinner Wednesday, February 25 at 6pm Oliver Osoyoos Wine Country brings the warmth and flavours of the South Okanagan to Vancouver Island with Savour the Sun Victoria, an intimate wine dinner in partnership with Ugly Duckling Dining & Provisions on Wednesday, February … Read more

Water St. Cafe Dine Out or Stay In—Love Is Served 💕

Celebrate Love at WSC Join us for a romantic Valentine’s Day dining experience from February 13–15, featuring a special 4-course Valentine’s Day menu. This curated experience is $78 per person, with the first course served as an amuse, and has been thoughtfully designed to celebrate the season of love. Guests may enhance their evening with … Read more

Chef Jay Park WINS the 2026 Canadian Culinary Championship!

Chef Jaeyoung (Jay) Park of Vancouver’s Boulevard Kitchen & Oyster Bar WINS the 2026 Canadian Culinary Championship! “Spirit of the West” celebration wows the crowd! Emerging victorious from a field of ten of Canada’s top chefs, Chef Jaeyoung (Jay) Park of Vancouver’s Boulevard Kitchen & Oyster Bar captivated judges with his standout Grand Finale dish … Read more

Celebrate Galentine’s at Desi Indian Lounge With Your Girlfriends

Desi Indian Lounge invites guests to gather their friends and celebrate Galentine’s with an afternoon dedicated to laughter, connection, and indulgence. This elevated high-tea experience features handcrafted teas paired with sweet and savoury bites infused with bold Desi flavours. From catching up over chai to clinking teacups and creating lasting memories, this Galentine’s High Tea … Read more

Celebrating Lunar New Year || The Year of the Horse

Celebrating Lunar New Year || The Year of the Horse Glowbal Restaurant Glowbal Restaurant is welcoming the Lunar New Year with a special $188 dinner for two, available February 16 through March 3, celebrating the season with an elegant three-course menu designed for sharing. Guests can begin with Scallop & Sable Terrine served with seafood … Read more