A great round of golf followed by a great round of beer is the perfect way to capture the nuances of a day well spent. At Kamloops, it’s easy to leverage that feeling into a grand getaway for a few days or weeks, depending on your schedule, beverage and culinary preferences. A city that was … Read more
Ride On! May 18 to 20 at Four Seasons Resort & Residences Whistler Eat, drink, ride, and repeat. Enjoy a weekend filled with beautiful scenery, great friends and gourmet food created by celebrity chefs. Four Seasons Resort and Residences Whistler has partnered with Bici Gusti once again for the third annual celebrating of cycling, … Read more
Fitzpatrick Family Vineyards is pleased to announce the placement of Chef Jeremy Tucker to take over the culinary reigns of Fitz Bistro for the 2018 season. Chef Tucker was born and raised in P.E.I. Graduating from the Culinary Institute of Canada in Charlottetown, P.E.I. in 2001. Tucker’s 21-year career has taken him to the James Beard … Read more
Spring has arrived at Liquidity Wines, bringing with it the re-opening of Liquidity Bistro – helmed by a powerhouse new chef and operations manager – and a fresh selection of wines perfect for patio season. There’s never been a better time to visit the vineyard and raise a glass to the best season yet! Visitors to … Read more
Numerous egg-ceptional Easter Sunday dining options have been hatched for the whole family on Sunday, April 1st. Guests can choose from the Resort’s signature Orca Ballroom Easter Brunch or the savory specials offered at the award-winning Blackfish Wild Salmon Grill, Journeys East, Cedars Cafe, and Eagles Buffet. Orca Ballroom Join Chef Gerry Schultz for a … Read more
This is the sixth in the series of recipes from the spectacular – Chef Meets BC Grape Okanagan Wine and Food Experience event held August 25, 2017. This week we are excited to share the recipe for Roasted Loin of Lamb from Chef Lee Humphries from the Sonora Room, the Fifth Course at the Icons of … Read more
New, locally sourced bar menu celebrates classic cocktails and British Columbia spirits Wolf in the Fog has added a local dimension to its robust cocktail program, aptly titled Local Legends. A toast to fresh ingredients and Canadian producers, the new menu features a number of classic cocktails made exclusively with B.C. spirits. … Read more
New locally curated treatments and products bring Yaletown’s best wellness options to guests Forbes four-star recipient for six consecutive years, OPUS Hotel toasts to its love of local with an all-new wellness concierge. Featuring an a la carte menu of top of the line local treatments and products from the surrounding neighbourhood, the #OpusWellnessLovesLocal … Read more
Luxury boutique hotel adds 6th Four-Star award to list of achievements Forbes Travel Guide today unveiled its annual Star Rating List, naming OPUS Hotel Vancouver as a Forbes Travel Guide Four-Star hotel for the sixth consecutive year. OPUS Hotel will be showcased as the only boutique hotel in Vancouver to have held this rating for … Read more
Four Seasons Hotels and Resorts, the world’s leading luxury hospitality company, announces that Forbes Travel Guide has once again bestowed Five Stars, its highest designation, on Four Seasons Hotel Vancouver. Worldwide, 33 Four Seasons hotels and resorts earned the coveted Five-Star designation in 2018, setting the record for the highest number of Five-Star awards given to a … Read more