Coastal Craft Beverages – Meet the Makers Summer 2019 Tasting Event

The event was event a trade tasting format with lots of time to sample, ask questions and learn more about ‘Meet the Makers’ from Sheringham Distillery, Sea Cider Farm & Ciderhouse, Blue Grouse Estate Winery, Stag’s Hollow Winery, Fitzpatrick Family Vineyard, Ricco Bambino, and Roche Wines.  Super excited to have our friends from Russell Brewing and Townsite Brewing. Truffles Catering and the Wandering Mollusk provided small bites to pair nicely with our tastings.

Where will you be dining? Dine Out Vancouver Festival – Dockside Restaurant

Thanks to a special preview night several media types were treated to the delights of Chef Koo An and his team. So many courses and so many choices on the Dockside Restaurant Dine Out menu.

The Wines of British Columbia Stand up to the World at the Fourth Annual Judgment of BC

The Wines of British Columbia were put to the ultimate test at the fourth annual Judgment of BC on Wednesday, October 24, pitting 12 BC wines against 12 acknowledged global benchmarks.


Gordon Fitzpatrick, President of Fitzpatrick Family Vineyards, is pleased to report that the winery is now open after being closed for three days due to the Mount Eneas wildfire. We would like to express our heartfelt gratitude to the firefighters who safeguarded our property. Both the winery and vineyard are remarkably unscathed despite our close … Read more

Jim Cuddy and Chantal Kreviazuk Headline The Crush Deck Concert Series at Fitzpatrick Family Vineyards

Fitzpatrick Family Vineyards is pleased to announce that Jim Cuddy and Chantal Kreviazuk will perform on the Crush Deck at their Sparkling wine facility surrounded by vineyards, mountains, and overlooking Okanagan Lake. Juno award winning artist Jim Cuddy of Blue Rodeo fame, along with Colin Cripps and Anne Lindsay, return to our stage on July 18, 2018. … Read more

Fitzpatrick Family Vineyards – Fitz Bistro

Fitzpatrick Family Vineyards is pleased to announce the placement of Chef Jeremy Tucker to take over the culinary reigns of Fitz Bistro for the 2018 season.  Chef Tucker was born and raised in P.E.I. Graduating from the Culinary Institute of Canada in Charlottetown, P.E.I. in 2001.  Tucker’s 21-year career has taken him to the James Beard … Read more

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