Gastown

Dinner for two at Bauhaus Restaurant – a review by MyVanCity Editor

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Bauhaus is a Vancouver institution in it’s own right. Dare I say a “classy” restaurant serving a mix of both contemporary and traditional European dishes with a German flair. Let me explain for anyone who might say that German food is not really on their radar when it comes to fine dining. Fair enough but Bauhaus has managed, over a considerable length of time, to marry fine dining along with the German dishes you might be expecting.

Water Street Cafe Wine Maker Dinner Series begins a new season featuring the wines of Noble Ridge

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Noble Ridge Vineyard Winery lays in the Okanagan Valley at the northern most tip of the only desert in Canada. The winery is named for the noble varieties of grapes grown and the ridge that divides the land on which they thrive.

Crab, Dad and Jazz at Water Street Cafe June 14 – July 1

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At Water St. Cafe we are always featuring the best of BC food, BC Wine, BC Beer and BC Spirits! In addition to our regular menus starting this June 14th through July 1st Chef Alan and his team have sourced fresh BC Dungeness Crab and created the best BC Crab menu in town!

Coquille Fine Seafood celebrates World Oceans Day Saturday, June 8 with a contribution to Ocean Wise

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“We’re an Ocean Wise partner and we rely on the important work that they do to provide us with up to date information so that we can offer our guests sustainable choices” says Cooper of their partnership with Ocean Wise.

Happy Hour meets Thursday Seafood Sessions at Coquille Fine Seafoods

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Thursday afternoon happy hour at Gastown favourite Coquille is even more interesting with a calendar of featured Ocean Wise seafood and invited guests to share stories, knowledge and tricks of the trade.

What’s new at Coquille Fine Seafood this Spring

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Starting April 18th, join us for our Seafood Sessions taking place every Thursday during happy hour.  We are inviting our local fishermen, shellfish farmers and partners to join us every week to share a drink, some stories and maybe a few tips and tricks on how to bring a little more seafood into your life. 

Tuc Craft Kitchen Debuts New Brunch Menu, Daytime Happy Hour

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TUC INTO BRUNCH: TUC CRAFT KITCHEN DEBUTS NEW BRUNCH MENU, DAYTIME HAPPY HOUR DRINK SPECIALS FRIDAY THROUGH SUNDAY Gastown Restaurant Offers New Lineup of Rustic Brunch Dishes, Special Happy Hour Features Including Classic Mimosas, Caesars and More Comfort-food fans have a new reason to convene a meeting of the Brunch Club when Tuc Craft Kitchen … Read more

Prepared with Love, L’Abattoir & Coquille Restaurants have Couples covered on Valentine’s Day

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The teams at L’Abattoir and Coquille Restaurants in Gastown have romance at the heart of their February 14th offerings.  Both restaurants will be offering something lovingly prepared for their guests on Valentine’s Day.

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