The Artistry of Chef Kishimoto
This was a spectacular display of the culinary expertise of Chef Kishimoto.
This was a spectacular display of the culinary expertise of Chef Kishimoto.
As Chef Hidekazu Tojo reflects on 50 years in Canada and 33 years of operating Tojo’s Restaurant, he launches an Anniversary Omakase starring his favourite local ingredients and elevated renditions of some of his most famous creations.
One of Vancouver’s most elegant restaurants is ready to welcome guests back to its luxurious dining room, lounge and patio as The Victor is now open.
What’s for dinner? According to statistics provided by the food delivery service JUST EAT, Japanese is the top cuisine choice among Vancouverites who are ordering in. From UBC to Mount Pleasant, Gastown to Kensington-Cedar Cottage, in 8 out of 10 neighbourhoods studied, residents ordered Japanese food over all other types of popular cuisines. As for what … Read more
Ancora Waterfront Dining and Patio, is Vacouver’s newest upscale eatery, located in the former C Restaurant space, and located along the False Creek seawall, looking directly across at Granville Island. What makes this restaurant interesting is that it combines West Coast sustainable cuisine with Peruvian and Japanese touches. Managed by Vescovi, the former manager and … Read more