O, CANADA! A TOAST TO 150 YEARS!

  – Celebrate Canada Day with Toptable Group –   Celebrate Canada’s 150th with a taste of the True North’s quintessential flavours from Caesars to maple syrup. Join Toptable Group for a celebratory cocktail or make dessert the star of the show with a birthday cake like none other. Araxi Restaurant + Oyster Bar joins … Read more

Luxury & Supercar Weekend 2017 – A gift for dad!

The Perfect Gift for Dad!  Tickets to Luxury & Supercar Weekend September 9 & 10, 2017 at VanDusen Botanical Garden 11am to 5pm Use Promo Code: FathersDay2017 for 20% off VIP or Geneal Admission tickets offer valid until July 1st LUXURY & SUPERCAR WEEKEND IS CANADA’S PREMIER LUXURY LIFESTYLE AND AUTOMOTIVE EVENT! Buy Tickets Today! … Read more

Hy’s Steakhouse introduces Canada 150 regionally-inspired cocktails

  To celebrate Canada’s 150th Anniversary, Hy’s challenged the cocktail team at each of its five locations to develop a drink, using local ingredients, which would reflect the tastes of their region. Their range of tempting drinks exceeded expectations, with the best of local spirits and inspiration combined to make cocktails perfectly crafted for a … Read more

#TasteofThursday House Made Lemon Ricotta recipe paired with Liquidity Viognier

  House Made Lemon Ricotta     Ingredients: – 2L Homogenized Milk – 1L Whipping Cream – 30g Salt – The Zest of 2 Lemons – 70ml White Wine Vinegar — 1) In a large stove-top pot – mix the milk, cream, salt and lemon zest together and bring to a boil over low heat, … Read more

Okanagan Culinary Adventure continues with Ambrosia by Chef Bongo

It was with much anticipation that we continued our Okanagan Culinary Adventure with the premier event of the weekend – a long table five course dinner at Ambrosia by Chef Bongo in the Naramata Heritage Inn. We had already been treated to a delicious lunch earlier in the day as we were introduced to the … Read more

Rocky Mountain Flatbread for a delicious Sunday Brunch

  I recently went to Rocky Mountain Flatbread in Kitsilano for Sunday brunch.  I have heard about the restaurant before and how it uses local and organic ingredients. It even grows its own arugula in a trailer turned garden in the back of the restaurant. If it wasn’t obvious enough, most of the dishes feature … Read more

Explore the Okanagan’s many facets – come hell or high water

If ever there was a time to remind us of the many facets of the Okanagan, the flooding of some of our beaches and properties is it. Long gone – if they ever existed – are the days when all the Okanagan had to offer was “Beaches and Peaches” as a popular tourism tag promised. Clearly, … Read more

Italian Wine School – “All about Italian sparkling wines”

If you are a lover of Italian wines you won’t want to miss the series of Italian Wine School seminars presented by the Italian Chamber of Commerce in Canada – West. Wednesday, June 7 was the first in the series “Scuola del Vino” which included a selection of fine Italian sparkling wines. Next seminar will … Read more

Mayne Island Pinot Noir Challenge

The location – Mayne Island. The setting – stunning ocean view The weather – perfect. The cast – the usual Tasting Ten gang minus one. The challenge? Ten glasses of Pinot Noir. Rate them, rank them and try to guess the country of origin.   Could it be any better? This was the most recent event … Read more

Okanagan Falls Winery Association 6th Annual PARTY IN THE PARK

Tickets have just been released for the Okanagan Falls Winery Association’s 6th Annual Party in the Park. Held in the “Heart of Wine Country” all 15 member wineries will come together for an evening filled with award-winning wines, food & live entertainment. Join us on Friday, July 7th, 2017 from 5PM to 9PM at Kenyon … Read more

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