‘Cashew on the Flip-side’ A Unique twist on the classic rum-and-eggnog, Wildebeest’s ‘Cashew on the Flip-side’ offers a cheeky mix offers a mix of rum, dessert wine, cashew milk, whole egg and house-made winter spice syrup. Shaken with egg to create a frothy consistency and finished with a grating of tonka bean, the … Read more
China Broadcasting Film Symphony Orchestra perform Hollywood & Chinese film scores as iconic scenes are projected on a massive screen Beijing’s China Broadcasting Film Symphony Orchestra (CBFSO) celebrates the magic of the movies with Cinema in Concert, January 12, 8pm at The Orpheum. Led by acclaimed conductor Pang Ka Pang, the internationally-renowned CBFSO … Read more
This delightful wine was one of the first we tasted at Bubbles and Brunch at Terrafina at Hester Creek by RauDZ for Chef meets BC Grape Okanagan Wine & Food Experience – a BC VQA Okanagan Valley Hester Creek Estate Winery Trebbiano 2016 Easily a favourite any time of the year it is especially enjoyable with family and friends during … Read more
Playwrights Theatre Centre (PTC)and the Vancouver Fringe Festival are pleased to announce that Anais West and Sara Vickruck are the winners of the 2018 Fringe New Play Prize for Poly Queer Love Ballad. The Prize includes a free Mainstage spot at the 2018 Vancouver Fringe, the design and execution of a development process for the … Read more
Delicious Table d’Hôte dinner followed by 80s Dance Party in the lounge Say goodbye to the year past and welcome the year to come with dinner and dancing at Dockside Restaurant in the Granville Island Hotel. The celebrations start in the dining room with a special Table d’Hôte menu accompanied by live jazz … Read more
Dried Apricot, Chestnut & Brioche Bread Stuffing Ingredients: 2 loaves brioche bread, diced into cubes 4 stalks celery, diced 1 small yellow onion, diced 4 cloves garlic, chopped ½ bunch fresh sage, chopped ¼ bunch fresh thyme, chopped 1 small handful of dried apricots, … Read more
If you are a fan of Italian wines, especially those from Northern Italy, like I am, then you likely think of enjoying a glass of Valpolicella Classico with pizza or a tomato sauced pasta, some Valpolicella Ripasso with barbecued chicken or mushroom risotto and of course a rich intense Amarone with roasted meats or … Read more
Lisa Nemetz International Jewish Performing Arts Festival February 15 – March 15, 2018 Full Lineup Announced and All Tickets on Sale on December 13 for The Exciting 18th Annual Chutzpah! Festival Performances at the Norman Rothstein Theatre, Scotiabank Dance Centre, Rickshaw Theatre, Fox Cabaret Organizers today announced the dates and the … Read more
‘L’Abattoir Slaughternog’ INGREDIENTS: 45 mL Maker’s Mark Kentucky Straight Bourbon 15 mL Sons of Vancouver Amaretto 15 mL Lemon Juice 15 mL Orange Juice 20 mL Honey Water (1 part honey to 1 part water) 15 mL Cream 2 dashes Bittered Sling Malagasy Chocolate Bitters 1 Whole Egg METHOD: Combine all ingredients … Read more
Support the growth of Canadian Wine! Do your part today to support the growth of and access to local Canadian wines! It takes less than 30 seconds to send a letter to your provincial government asking for its help to permit Canadians the right to purchase and ship wine for personal use direct … Read more