MyVanCity 
Sharing with you a couple of special offerings going into the holiday season. While the honest truth is there is not a lot in the ‘ol archive around here, we did manage to rustle up a couple classics for you.
Exclusively available for the holiday season, Longtail Kitchen is offering a slow-roasted Farmcrest chicken marinated in coconut cream, fish sauce and palm sugar.
Scholarships are open to women of any age and at any stage of their career who are looking to either refine or expand their expertise at a credible educational institution of their choice anywhere the world.
The unique fusion of the storied Scottish whisky with France’s celebrated sparkling wine flavours reflects Glenfiddich’s culture of innovative boundary-pushing and perpetual evolution.
Shopping with Kafka’s is effortless this year, thanks to their new online shop offering nationwide shipping and pre-order pickup at any of their three Vancouver locations.
Having challenges this holiday season? Let vinAmité make the season easier and help you with your gift giving needs. We may not be able to celebrate together in person, but we can sure spread the love virtually!
Newly reopened this fall, Vancouver’s original boutique hotel brings exceptional service, signature amenities and boldly beautiful style back to Yaletown.
Get everyone on your Christmas list dreaming of palm trees and palapas, thanks to a just-launched line of holiday gift boxes and baskets available from its Mercado retail store.
All is Calm and Bright at Naramata Inn All New Seasonal Menus Here comes the last menu change of the season with brand new lunch, dinner, dessert, wine and cocktail menus. See them all here and reserve now. While it’s almost impossible to choose favourites, we’ve got our eye on the Mussel, Maple and Bacon … Read more
Riley’s Cidery, who opened their doors this past summer on Bowen Island, have brought home one of the highest accolades from the International Brewing and Cider Awards that took place in Burton-upon-Trent last week.