This fall, Canadians can cook up an autentico dish to enjoy with the help of Dos Equis and Chef Paula Zavala, a local expert on Mexican cuisine.
Beginning September 19, guests can pair their Heritage menu favourites with beer, wine, or a pick from the new list of innovative, alluring and cleverly named cocktails.
These chef-curated packages will satisfy all your holiday cravings, simply set the table, mingle with your guests and forget the stress!
H Tasting Lounge (HTL) – at The Westin Bayshore, Vancouver – is bringing back its overwhelmingly popular Thanksgiving Turkey Takeout
Every Saturday and Sunday from 11am to 2:30pm, guests are invited to indulge in an extraordinary menu of premium delights.
Twenty-five years ago, White Spot Restaurants opened the very first Triple O’s in the heart of the Robson Street shopping hub in Vancouver.
We are excited to bring back our cooking demonstrations and long table dinners. Join cookbook author, Denise Marchessault, as she shares recipes from her latest cookbook, The Artful Pie Project.
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story. What will yours be? Visit visainfinite.ca for details.
KitchenAid’s iconic Stand Mixer and its newest attachments like the Bread Bowl offer endless culinary possibilities in the kitchen and we have the amazing recipe to prove it!
WSC presents the Crowsnest Wine Dinner September 29, 2022 | 7:00pm Our Winemakers Dinner Series is back! Join us for an evening of great food and perfectly paired wine from our friends at Crowsnest Vineyards. Visit our website to see the full 6-course menu and for a link to reserve your spot! Book Your Table … Read more