Do you want to surprise your friends cooking something special or make a great and unique gift? This is the opportunity you are looking for, don’t miss it! Organized in collaboration with the VCC (Vancouver Community College), the General Consulate of Italy in Vancouver and the APCI (Professional Association of Italian Chefs in Canada), … Read more
Join Chef Dana Reinhardt in exploring the incredible bounty of Lazio, Italy. The farm is covered with olive trees and vineyards and boasts a beautiful pool and vistas. This beautiful area is also home to many ancient Etruscan necropolis and ruins. We will harvest seasonal produce and use meat from the heritage breed cattle, pigs and chickens located … Read more
Have you ever wished your wine touring offered a more personalized experience? Most wineries will accommodate special requests or private tastings if you have made arrangements in advance, please note these will often mean an additional cost. Many of the fine wineries in BC have a restaurant or bistro which allows you to enjoy a … Read more
New book is a food-lover’s guide to British Columbia’s culinary rich region With decades of culinary experience in the Fraser Valley, local food expert and author, Angie Quaale of Well Seasoned Gourmet Food Store, releases her first book, Eating Local in the Fraser Valley, that celebrates the bounty of Canadian food. Eating Local in the Fraser … Read more
Now that spring is here, Canadians are shaking off the winter blues and returning to the nightlife scene. OpenTable, the world’s leading provider of online reservations, has announced the 100 Best Restaurants for a Big Night Out to guide them to the latest buzzing spots. British Columbia has eight restaurants featured on the list, including: … Read more
Fitzpatrick Family Vineyards is pleased to announce the placement of Chef Jeremy Tucker to take over the culinary reigns of Fitz Bistro for the 2018 season. Chef Tucker was born and raised in P.E.I. Graduating from the Culinary Institute of Canada in Charlottetown, P.E.I. in 2001. Tucker’s 21-year career has taken him to the James Beard … Read more
Spring has arrived at Liquidity Wines, bringing with it the re-opening of Liquidity Bistro – helmed by a powerhouse new chef and operations manager – and a fresh selection of wines perfect for patio season. There’s never been a better time to visit the vineyard and raise a glass to the best season yet! Visitors to … Read more
Easter Buffet Brunch Sunday, April 1, 10:30am to 2:30pm Join us on Sunday, April 1 for a grand Easter buffet brunch featuring a selection of house-baked pastries, salads, charcuterie, classics like Eggs Benedict and Nutella French Toast and more! – B U F F E T B R U N C H – $78 adults | $30 children (ages 3 – 12) BAKED house baked pastries … Read more
If celebrating Easter with brunch just isn’t your thing, Gotham Steakhouse is open for dinner all weekend long — including Easter Sunday. Whether the group is large or small, the iconic Gotham dining room, and private and semi- private dining spaces set the scene for a perfect evening. Make the weekend memorable with exceptional entrees … Read more
Gastown Hotspot Pairs Italian-inspired Menu with Strathcona Brewery’s Lineup of Craft Beers for One-Night-Only Collaboration Wildebeest will team up with Luppolo Brewing Companyfor an exclusive Brewmaster Dinner that will pair its decadent-yet-simple style of country cooking with four of the brewery’s beers at the downtown restaurant on Tuesday, April 3 at 7 p.m. Featuring … Read more