Locals Only Trade Event – a review
Locals Only was an opportunity to meet and taste with farmers, fermenters & distillers behind our local cool-climate coastal appellation.
Arbutus Distillery
Chowder Returns, Lunch Gets Brunchier and The Wine Bar is Set to Launch at Naramata Inn
As we move further into the fall season in Naramata and the Okanagan Valley, our new menus reflect a seasonal shift in produce and proteins.
BC Distilled Takes Place April 4 – Early Bird Tickets Now Available
This year’s festival – the seventh annual edition – features appearances from 40 of our province’s favourite distilleries. All participating distilleries will be pouring samples of their product. Plus, attendees can check out the Legacy Liquor pop-up shop.
BC Distilled announces BC Whisky Master Classes + Forage Distillers Dinner
BC Distilled, Canada’s largest annual spirits festival devoted exclusively to local distilleries, continues its popular program with the announcement of two BC Whisky Master Classes as well as the third annual Forage Distillers Dinner.