SEAFOOD WITH A SIDE OF SOUTHERN HOSPITALITY

  The Holy Crab grand opens TODAY Wednesday, February 1   It is time to roll up those sleeves, don those splash-proof bibs, and get feasting as The Holy Crab brings its version of the traditional seafood boil, Louisiana-meets-West Coast, to Canada for the first time. Grand opening on February 1, 2017 and located at … Read moreSEAFOOD WITH A SIDE OF SOUTHERN HOSPITALITY