Tuc Hosts Brittan Vineyards Wine Dinner, April 14
Tuc Co-Owner, Wine Director Colin Ross Welcomes Oregon Winery to Co-Host Five-Course Dinner Paired with Select Varietals from Celebrated Wine Region
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Earth Hour at H Tasting Lounge, The Westin Bayshore, March 30
H Tasting Lounge (located lobby level at The Westin Bayshore, 1601 Bayshore Drive), will be taking part in Earth Hour in its own special way.
Goût de France or Good France either way you say it Good Goût it was…
At Provence Marinaside it was titled Goût de France and you were transported via a culinary journey directly to France. The restaurant was filled with happy diners excited to partake in this celebration of #GoodFrance #GoûtdeFrance.
Join Master Winemaker Howard Soon for a Wine Dinner featuring Vanessa Vineyard at Glowbal March 26
Please join Howard Soon and the Vanessa Vineyard team to enjoy a perfectly paired 5-course wine dinner featuring our wines.
Provence Marinaside participates in Goût de France on March 21
On Thursday March 21, 2019, we’ll be participating in Gout de France for the second time. Goût de France is France’s largest food festival, and has now spread across five continents.
Hillside Wine Dinner hosted by Water Street Cafe on March 28
Water Street Cafe is happy to partner with Hillside Winery in its latest instalment of our ongoing wine maker dinner series! March 28
Wildebeest Hosts Guest Chef Dinner with Ron McKinlay of Canoe on April 8
Wildebeest Executive Chef Ian McHale will reunite with a like-minded culinary colleague who shares his philosophy of incorporating locally sourced, seasonal ingredients when he welcomes Chef de Cuisine Ron McKinlay of Toronto’s critically acclaimed Canoe for a collaborative dinner at the Gastown hotspot on Monday, April 8.
AnnaLena Celebrates Platinum Award at Vancouver International Wine Festival, 4YR Anniversary and Welcomes Chef de Cuisine
Time flies! AnnaLena is thrilled to be celebrating four years of welcoming diners to West 1st.
Strathcona Launches Releases at Hart House Brewmaster’s Dinner
On Friday, March 22 2019 the Strathcona Beer Company will introduce its spring releases at a Brewmaster’s Dinner hosted by Burnaby’s Hart House Restaurant.
Tableau Bar Bistro Releases #GoodFrance Menu
Tableau Bar Bistro Releases #GoodFrance Menu West End restaurant celebrates French gastronomy with a five-course tasting menu of Gallic classics on Thursday, March 21st Award-winning French restaurant Tableau Bar Bistro has announced its menu for the fifth annual #GoodFrance #GoutFrance international culinary festival. On Thursday, March 21, the West End restaurant will join 3,300 bistros, fine diners, … Read moreTableau Bar Bistro Releases #GoodFrance Menu