Boulevard Introduces Family Friendly Fine Dining

With Spring Break just around the corner, Boulevard Kitchen & Oyster Bar launches its first-ever Kids’ Menu. This collection of elevated yet familiar bites is designed to thrill and excite while exhibiting the uncompromising Boulevard standard to which its patrons have come to expect.

St. Lawrence Introduces New Regional French Dinner Series

“We have designed these menus to transport guests to exotic destinations at a time when I think that all of us are in desperate need of a change of scenery,” says St. Lawrence Chef/Owner J-C Poirier.

2021 Dine Out Van Fest at Water Street Café

We’re excited to be taking part again this year! DOV 2021 runs from February 5th to March 7th

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