The Modern Pantry Ambleside Celebrates One-Year Anniversary with Festive Fun
Clear your calendar for festive fun! The Modern Pantry is celebrating the season – along with the one-year anniversary of its Ambleside location.
Clear your calendar for festive fun! The Modern Pantry is celebrating the season – along with the one-year anniversary of its Ambleside location.
Join the wineries of the Heart of Wine Country™ as they usher in the Holidays at their annual Holiday Cheer.
Stay longer and save, with Pangea’s autumn long-stay promotion. Valid on bookings of 7 nights or more for stays through December 1.
The author of Canada’s #1 tailgating cookbook, Paula Stachyra, the Queen of the Grill herself, is sharing a list of tips and recipes.
An Afternoon in Puglia presented by Vito Palumbo, CEO of Tormaresca. An intimate reception and a wine-paired lunch
Celebrating wines from France’s Loire, Rhone and Beaujolais regions, two dinners in November will offer guests the opportunity to sample bottles that aren’t usually available to the Canadian market.
Dinner was a collaboration between Mission Hill Winery Terrace Restaurant Exectuive Chef Patrick Gaylor and Teatro Group Chefs Matthew Batey and David Leeder.
Chef Ned Bell’s restaurant will EXCLUSIVELY offer a prix-frixe menu Thursdays through Mondays in November.
Yields are as expected and up from last year. With the flavour and natural acid in this vintage, Ajay is expecting bright, aromatic white wines and red wines full of flavour and complexity.