The pairing of the Fort Berens Estate Winery Small Lot Dry Riesling is excellent and goes nicely with the flavours of the beets and also stands up to the goat cheese and tangy dressing, not an easy feat to accomplish.
With the arrival of spring, our winery tasting room is now open 7 days a week, including holidays. Drop in and enjoy a wine tasting, daily from 10am-6pm
Come explore Lillooet’s first winery and sample the latest vintages in the tasting room while looking out at the towering Coast Mountains.
This #TasteofThursday recipe comes from The Kitchen at Fort Berens. Long wintry nights call for an occasional decadent dinner and a juicy ribeye steak paired with a full bodied wine is perfection!
Rolf continued, “We are now offering a new and exclusive VIP tasting and tour at the winery. Guests will get a specialized wine tasting and a tour of our winery, vineyard and barrel room. The 60 minute plus guided tour will be with our tasting room manager, winemaker, or one of our owners. It’s a really personalized experience for our guests.”
Our covered patio provides stunning vistas of our vineyards, the Fraser Benchlands and the Coast Mountains. We invite you to come and savour our wine and food pairings