Mission Hill Family Estate welcomes back guests…

Every tasting experience has been tailored to showcase what makes the winery shine. Guests can tour the cellars and vineyards, learn about the terroir, and enjoy thoughtful food pairings.

#ShiptoSip with Fort Berens Estate Winery

We strive to craft a portfolio of balanced and distinctive wines, honest and pure, that reflects the unique terroir of this new region and the spirit of the winemaker. Offered at a fair price, our wines are accessible for a broad audience and allow for outstanding food pairing.

#ShiptoSip with Lariana Cellars

I can’t believe that we just discovered the incredible wines of Lariana less than a year ago. We tasted their wines at the Garagiste North Small Guys Wine Festival and were hooked immediately. It wasn’t long after we visited the winery at the end of the season. The wines have efinitely made our #FavouriteThings list. … Read more

Need a cellar stock up? Buy online at Meyer Family Vineyards

“crafting single vineyard wines of excellence” Dear friends, customers & industry members, We wish to thank you for your continued support through these trying times. As the noose tightens around all of us we can only hope and pray that each of you can survive physically, economically and mentally and that in a few months … Read more

Here’s What’s New this March at Noble Ridge Vineyard and Winery

Wine of the Month: From our Noble Series, this signature single-varietal is a standout. Our 2018 Pinot Grigio is made in a dry Italian style with fruit-forward notes of crisp lemon, grapefruit, and Asian pear.

Chef Adair Scott Leads New Team at Terrafina Restaurant

Terrafina Restaurant at Hester Creek Estate Winery is reopening for the season on March 4, under the new direct management of Hester Creek. The Restaurant will be led by a talented new team — executive chef Adair Scott and Paul Henbury, Restaurant Manager.

2019 #FavouriteThings Holiday Gift Suggestions – Vines & Spines

Innovative and new ‘Vines & Spines’ monthly wine and book club has now been launched by local BC Winery.  The subscription membership includes a new release book (in paper or audible form) and a bottle of Waterside wine delivered monthly.

What’s Happening this Fall at Mission Hill – Sommelier-Guided Experiences

With glass in hand we entered the Culinary Theatre where the Culinary Workshops take place now through December. There are several options for the Dynamics of Food & Wine series where the professional Culinary team prepare dishes that guests will later enjoy paired with Mission Hill wines.

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