FEBRUARY AT GASTRONOMY GASTOWN
This February Gastronomy Gastown has a full lineup of mouthwatering features to showcase.
Dining
Visa Infinite Dining Series Experience | Suyo | February 23
At Suyo, Chef Ricardo Valverde updates the flavourful dishes of his Peruvian homeland, and partners them with creative cocktails and fine wines.
The Vancouver Fish Company extends can’t miss Dine Out seafood menu to February 12
The Vancouver Fish Company exceptional $59, 3-course Dine Out menu extended to Sunday, February 12.
Valentine’s Day with Poplar Grove
They say that wine is bottled poetry, so why not say it with Rosé this Valentine’s Day?
Valentine meets BC Blueberries!
Valentine’s Day doesn’t need to be all about roses. How about using BC blueberries to show your love (and show some love to your local BC blueberry farmers while you’re at it)? Frozen local BC blueberries are abundant and readily available year round, and there is so much you can do with them. (People tend … Read more
The Vancouver Fish Company launches a can’t miss seafood menu for Dine Out
This week The Vancouver Fish Company launched an exceptional new 3-course, Dine Out Menu available for only $59.
Visa Infinite Dining Series Experience | Savio Volpe
Experience some of the best restaurants and chefs in your city.
Visa Infinite Dining Series Experience | Major Tom
Michelin stars will light the Calgary sky when Major Tom welcomes the award-wining chefs from SingleThread Farm and State Bird Provisions.
Wildlight Kitchen + Bar Opens February 2
Reservations are now available for Wildlight Kitchen + Bar.
Phantom Creek Estates Celebrates Valentine’s Day with Two Dining Offerings from The Restaurant
Phantom Creek Estates — including the tasting room and The Restaurant at Phantom Creek Estates — opens for the season on February 10.