‘Summer Like An Italian’ Limited-time-only Passport Program Returns
Experience la dolce vita in your backyard.
Dining
L’Abattoir x Maison Publique – Wednesday, June 28th
Reserve today for this a one-night-only à la carte menu.
#SmokeDoesCanada – All Aboard The Rock n’ Roll Gravy Train!
Smoke’s Poutinerie is hitting the road this summer.
Railtown Tailgate Series Returns for a Summer of Delicious BBQ Celebrations
Three Tailgate celebrations will be held on June 25, July 23rd, and August 20th.
ACQUAFARINA DEBUTS BRAND NEW MENU FOR SUMMER
The Michelin-recommended Italian restaurant debuted their crudo and ceviche bar.
Vancouver Island Culinary Landscape Gets a Lift as Nanoose Bay Cafe Now Officially Open
Nanoose Bay Cafe has now officially opened its doors.
Seasonal Tasting Menus Launch at Hawksworth Restaurant
“Many of our guests are passionate and adventurous diners”
L’Abattoir Announces a Series of Summer and Fall Events to Celebrate 13th Anniversary
The first of the events kick off on Sunday, June 11th, with a homecoming bar-takeover.