Burdock & Co Introduces Full Moon Dinner Series

Kicking off on Sunday, February 9, Burdock & Co’s celestial dinner series doesn’t just pay homage to the full moon – it also treats guests to fascinating facts about the moon of the month, including the Pink Moon, Flower Moon, Strawberry Moon and others.

Valentine’s Dinner February 13,14,15 at Boulevard Kitchen & Oyster Bar

We’re pleased to present a special Valentine’s dinner menu prepared by our Executive Chef Roger Ma and his award-winning team. This year, as we are already close to being sold out for Friday, February 14th, we are also offering our exclusive Valentine’s Day menu on Thursday, February 13th and Saturday, February 15th. 

L’Abattoir announces No. 1 Gaoler’s Mews line-up for 2020

Chef and owner of L’Abattoir, Lee Cooper and his team made the decision to shift the focus of the No. 1 Gaoler’s Mews dinners towards a higher purpose at the beginning of 2019 and haven’t looked back since.  “We had been searching for a way of making a larger impact for an organization that we believed in, so rather than making many small donations to many different causes throughout the year, we took our passion project, No. 1 Gaoler’s Mews and turned it into a fundraising program for a charity that we support wholeheartedly”, says Cooper of the shift.

French food Canadian chefs gather with peers around the world to host the largest “dinner à la française” April 16

Across the 5 continents, a “dinner à la française” will be held in several thousand restaurants, in addition to France’s embassies and consulates, serving over 300,000 guests. Goût de/Good France 2020 will once again place sustainable gastronomy at the centre of this new edition.

Experience Dine Out at Water Street Cafe – extended to February 9

Just like their regular menu Dine Out includes many favourites and West Coast inspired dishes. Dinner offers a three course menu for $35. but there are also some great add-ons for an additional $5 or $10 that really elevate your dining experience.

Hungry? Looking for something that’s not the same old, same old? DINE OUT at ChiCha Restaurant

One thing for sure if you are planning to go out for DINE OUT! you may not be prepared to sort through over 300 restaurants that are participating this year. Guess what? You don’t have to. A fun loving group of foodie media met last night at ChiCha and we had just the best time and the best food!

Cibo Trattoria, UVA Wine & Cocktail Bar Offer Valentine’s-Themed Specials February 14-15

The team at Cibo Trattoria and UVA Wine & Cocktail Bar will give lovers a chance to enjoy those lingering glances a little bit longer for Valentine’s Day this year by offering a romantic three-course menu and cocktail on Friday, February 14 and Saturday, February 15.

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