The afternoon was filled with so many wonderful moments that I thought it best to write three exclusive features celebrating the 10th Anniversary of World Wine Synergy. So I present to you the fantastic dishes that were served by the La Quercia team at the wine pairing lunch. I have listed the wines paired under … Read more
We’re thrilled to welcome Chef Harris Sakalis to the Fairmont Waterfront team.
Walking into Red Burrito, you immediately feel the welcoming and vibrant atmosphere.
Head Sommelier Andrew Forsyth has won the title of Best Sommelier of BC.
Journey through an ever-evolving menu that blends nostalgia with innovation.
The word is out The French Table is open again and welcoming both new and old time patrons.
The French Table is set to reopen October 8th, and Hervé invites Vancouverites to rediscover the restaurant’s authentic French flavours.
Thanksgiving Feast at Water St. Cafe! October 13th & 14th Gather with your loved ones and celebrate with your community, Water St. Cafe is offering a Thanksgiving Feast for all! Reservations are now being accepted for this delicious 3-course feast. Our regular Dinner Menu will also be offered throughout the evening. We look forward to … Read more
Heritage Restaurant and Bar will feature an expanded take on the restaurant’s acclaimed traditional Chinese cuisine.
Chef Jonathan Gushue is celebrated for his inventive approach to cooking.