H Tasting Lounge at The Westin Bayshore, Vancouver gives you a few more reasons to love the season with a variety of irresistible offerings – from traditional Thanksgiving menus, to autumn-inspired afternoon tea sets – to trigger your appetite.
With a new autumn themed menu that includes fresh honey from our winery bees, and garlic themed dishes during the virtual garlic festival, guests are welcome to celebrate the harvest with us at Terrafina.
Executive Chef Sebastian Delgado Prepares Multi-Course Holiday Menu October 11 and 12, Bar Team Introduces Monthly Molecular Cocktail Features and Sake Flight, In Honour of National Sake Day
This Thanksgiving, leave it to our team to prepare a dinner the critics will envy. Dine-in, or indulge from home with our to-go package; either way, you can rely on an effortless and memorable meal.
Executive Chef Jesse Zuber Prepares Three-Course Holiday Feast, Uva Bar Team Shakes Up Festive Feature ‘Chai’n’rye’ Cocktail
Don’t worry about the bird this Thanksgiving! Focus on what you’re thankful for, and we’ll get dinner and all the trimmings ready.
Railtown Catering is making the holidays all the easier with its famous Turkey To-Go packages available this Thanksgiving.
A Well Seasoned “Everything But The Bird” Gourmet to Go Thanksgiving
Join us for #Thanksgiving on October 14! We’ll be offering a traditional meal of turkey, mashed potatoes and gravy all day long. Order it as an entrée, or make it a three-course meal with a fall-inspired appetizer and pumpkin pie. Reservations highly recommended.
Whether it’s Turkey to Go, a festive brunch, table d’hote menu or a family get together there is a Fairmont in Vancouver to celebrate Thanksgiving in tasty style.