#ThisWineThatDish Roche Texture Pinot Gris | Tuscan Soup

This wine was ideal for the dish. Crisp with good acidity, fruity and deliciously smooth. Everything I look for in a Pinot Gris. Wonderful aromas of tart Granny Smith apples with ever so light Meyer lemon scents. 

Valley Commons Launches August 2021 in District Wine Village

The Verhoeff family wanted Valley Commons to be a place to gather, where friendships and family ties are strengthened, community is created, and where people enjoy a glass of wine and good food.

What’s happening at L’Abattoir this summer

We’re excited to be among several restaurants from across the country taking part in S. Pellegrino’s Chef Collective this week. As proud supporters of the restaurant industry, S. Pellegrino will be matching our Gaoler’s Menu sales with funds going towards our friends at the BC Hospitality Foundation

Provence Marinaside’s Lobster Fest Shellebrates Tasty Crustacean with Tantalus Wines

For the entire month of July, you can indulge your crustacean passion as Provence Marinaside presents its annual Lobster Festival Menu – this year paired with wines from award-winning Tantalus Vineyards in the Okanagan.

Gray Monk Estate Winery Launches ‘Match Game’ and ‘Odd Couple’ Interactive Wine Experiences

Who says wine has to be so serious anyway? It’s time to have some fun! Get started with Gray Monk Estate Winery’s take on food and wine pairing experiences served with a side of sass. ‘Match Game’ and ‘Odd Couple’ are unconventional, inclusive and light-hearted takes on food and wine pairings.

Wine & Culinary Experiences at Mission Hill Family Estate

Mission Hill Family Estate’s tastings and experience collections showcase exquisitely crafted wines, thoughtful food pairings, and renowned architecture.

CedarCreek Refreshing Expressions of Unique Okanagan Sauvignon Blanc

Looking for something a little more casual? A North Kelowna hidden gem, CedarCreek’s Small Bites menu is a local favourite. Come in for a bottle and a bite off of our à la carte menu.

#Taste with Fort Berens | Grüner Veltliner | Chicken Piccata

“Chicken Piccata was one of the first dishes I truly mastered, and it has since become a favourite among my friends and family.” Brett Cooper, Tasting Room & Hospitality Manager at Fort Berens Estate Winery.

Okanagan Falls l Skaha Lake a “Taste of Summer” June 19 & 20

This weekend, join the wineries of Okanagan Falls l Skaha Lake for a “Taste of Summer”, presented by the Heart of Wine Country(™) for special experiences and the new 2021 spring wine releases.

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