Month: June 2018

Think Chill Courtyard Campers, Champagne Pool Cabanas, a Legendary Thursday BEER-B-Q and the Ultimate Weekly Vacation Rental in the Glam and Spacious Residences of Four Seasons Resort Whistler

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Make Four Seasons Resort and Residences Whistler the Star of Summer Vacation   Summers in Whistler are simply dreamy thanks to warm, long and sunny days setting the perfect backdrop for enjoying the line up of activities offered at Four Seasons Resort and Residences Whistler. Action seekers will find their adrenaline fix during an action-packed day of … Read more

Here Comes Their There

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A New Coffee Shop Bakery in Kits by Michael Robbins and Jeff Parr Opening July 1   Their There is set to open its doors on Canada Day, Sunday, July 1 at 2042 West 4th Avenuein Kitsilano. From the team that brought you AnnaLena, Michael Robbins’ and Jeff Parr’s Their There offers Vancouverites and visitors … Read more

Cathay Pacific’s first Airbus A350-1000 comes home to Hong Kong

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Hong Kong’s first Airbus A350-1000 comes home _______________________________________________________     Aircraft is the catalyst for Cathay Pacific to launch new destinations and provide an enhanced travel experience   Aircraft is the catalyst for Cathay Pacific to launch new destinations and provide an enhanced travel experience Eight of these aircraft will be delivered this year with … Read more

EXCLUSIVE NEW RESTAURANT, CAFÉ AND ART GALLERY CONCEPT ‘ORIGO CLUB’ OPENS ITS DOORS IN RICHMOND THURSDAY, JUNE 28

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Spinoff of Overseas Club Showcases French-Inspired Cuisine and Private Collection of Contemporary Asian Art   The team at Origo Club is pleased to announce that its highly anticipated new restaurant, café and art gallery concept will officially open in Richmond’s Oval Village this Thursday, June 28. The spinoff of a namesake club that debuted in Beijing … Read more

Take it Outside at H2 Rotisserie & Bar’s Canada D’Eh BBQ Brunch Series

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The Westin Bayshore’s upscale-comfort eatery offers something for everyone this holiday weekend H2 Rotisserie & Bar at The Westin Bayshore, Vancouver, is renowned for its indulgent weekend brunch, featuring unique menu items, a sprawling buffet, signature cocktails, and pressed-to-order juices. And it becomes that much more special this Canada Day long weekend, with the kick-off of its newly introduced … Read more

WILDEBEEST TEAMS UP WITH QUEBEC’S BRASSERIE DUNHAM FOR ‘BRASSERIE & THE BEEST’ EVENT ON JULY 4

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Gastown Restaurant Hosts Award-Winning Brewery for Collaborative Party Showcasing Five Unique Beers, Live DJ and Meet-and-Greet with Brasserie Dunham Brewmaster   Craft beer connoisseurs can get an exclusive taste of an award-winning Quebec brewery when Wildebeest welcomes Brasserie Dunham for ‘Brasserie & The Beest’ on Wednesday, July 4 at 6:30 p.m. Taking place in the restaurant’s ‘Underbelly’ … Read more

CROWBAR INTRODUCES LOCAL CRAFT CIDER PROGRAM,  NEW SEASONAL DISHES AND COCKTAILS

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Crowbar is springing into warmer months with seasonally-inspired dishes and cocktails, as well as a new craft cider program. Combined with upcoming celebrations for Crowbar’s two-year anniversary on July 4, the popular Fraserhood eatery has become a festive hub perfect for whiling away longer summer nights. In keeping with the turn of the seasons, Crowbar’s Chef Justin Ell has … Read more

Nightingale’s summer menu highlights local suppliers through fresh and innovative share plates

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B.C. farms, meat and seafood purveyors allow Chef Phil Scarfone to keep dishes simple and flavoursome this summer   Celebrating its second year of business, Nightingale continues to uphold the same food philosophy that it opened its doors with: to keep dishes simple, flavour first, fresh and in a constant state of evolution. In doing … Read more

More of our #FavouriteThings for Summer Sipping – Chardonnay from Quails’ Gate

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My inspiration for our Quails’ Gate summer sipping choice came from a wine loving friend. Just yesterday a wine friend posted on his social media about doing a blind tasting of BC Chardonnay. There are so many to choose from that it is almost too hard to begin. So I decided I would go with … Read more

In Conversation with Adorada winemaker Margaret Leonardi

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In conversation with Adorada winemaker Margaret Leonardi on the subject of her newest wine venture – Adorada Rosé. Leonardi comes from a family that are fourth generation dairy farmers so finally settling on a career in viticulture seems a natural progression. Perhaps it was the internship in a chem lab that may have been the … Read more

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