Some of Vancouver’s top culinary talents will come together at Chambar Restaurant on Monday, August 12 to promote and encourage gender equality within the hospitality industry.
With summer in full swing, Gastown’s Tuc Craft Kitchen has unveiled an updated menu of comfort-food favourites as well as a new, thirst-quenching lineup of cocktail and wine features.
On Friday, August 2 at Tacofino’s Gastown Taco Bar, local drag queens Mina Mercury and Carlotta Gurl will step into the spotlight to host four fierce rounds of interactive Drag Bingo.
“Everything we create at Wolf in the Fog is inspired by the incredible ingredients and natural beauty surrounding us here in Tofino,” says Jorge Barandiaran, General Manager of Wolf in the Fog.
“We’re an Ocean Wise partner and we rely on the important work that they do to provide us with up to date information so that we can offer our guests sustainable choices” says Cooper of their partnership with Ocean Wise.
The Bikers for Autism Society was launched in 2012 as a result of founder James Baker’s passion for motorcycles and the journey of family members living with Autism Spectrum Disorder (ASD).
The Caesar – the drink that became so popular that the Canadian parliament declared it the country’s office cocktail in 2009 – turns 50 this year. To celebrate, mixologists at Fairmont Hotels throughout British Columbia have rolled up their sleeves to create one of kind signature drinks for National Caesar Day on Thursday, May 16, 2019.
Leave the store-bought concoctions on the shelf because once you taste these flavourful sauces you will be hooked.
Georgian Bay Spirit Co. has just launched two new flavours in B.C., Smashed Tea, the first Canadian gin-based hard iced tea, and Cranberry Gin Smash, a twist on the classic Vodka Cranberry.
Offered weekdays from 3-6pm in its warm and welcoming lounge, the Happy Hour menu of delicious share plates and specially priced drinks make every visit a celebration.