Chef Bongo opens Second Restaurant in Naramata!
Chef Bongo and Serendipity Winery are teaming up to deliver an exciting food and wine pairing experience.
Chef Bongo and Serendipity Winery are teaming up to deliver an exciting food and wine pairing experience.
If you enjoy BC wines, then Tuesday, March 26 is a wine-coloured day on your calendar. That is the day that Provence Marinaside presents a four-course winemaker dinner featuring wines from the award-winning Road 13 Vineyards.
Water Street Cafe looks forward to sharing in your Valentines Day celebration. Join us for Chef Alan’s 4 course menu Thursday February 14th, Friday February 15th and Saturday February 16th.
It is very special to have the opportunity to not only attend a delightful wine dinner but to also have John Skinner on hand to give us his personal perspective of each wine pairing, a history of the wine making process often accommpanied with a short story of how each varietal came to be a feature of the Painted Rock portfolio.
This Valentine’s Day, indulge in an evening of romance at Hawksworth Restaurant and enjoy the intimate surrounds of Vancouver’s leading fine-dining restaurant. Chef de Cuisine, Quinton Bennett, and his team present a seven-course dining experience with optional wine pairings, showcasing bright luxurious flavour combinations and the best in contemporary Canadian cuisine.
Valentine’s Day at H Tasting Lounge Chef Alex Mok’s four-course set menu titled ‘Fly Me to the Moon’ features light plates that evoke themes of romance and travel — by land, sea and air.
Savour the Sun of Oliver Osoyoos Wine Country in Calgary on February 27, 2019 Explore British Columbia’s most decorated wine region with an intimate wine dinner at Yellow Door Bistro
The teams at L’Abattoir and Coquille Restaurants in Gastown have romance at the heart of their February 14th offerings. Both restaurants will be offering something lovingly prepared for their guests on Valentine’s Day.
This Valentine’s Day, Four Seasons Hotel Vancouver and YEW seafood + bar are making it easy for guests to win some serious brownie points with a stunning five-course menu, personally suggested wine pairings by Veuve Clicquot and an option to have a beautiful bouquet delivered to their table.
With Valentine’s Day just around the corner, it’s time to lock-in a reservation at one of the city’s top local restaurants. Enjoy an evening at Coal Harbour’s newest waterfront restaurant Verre,